托福TPO阅读48原文+题目+答案文档格式.docx

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托福TPO阅读48原文+题目+答案文档格式.docx

  growthinscience,technology,industry,transport,communications,social

  change,andthelikethatwegroupunderthebroadtermof“development.”

  However,themassiveincreaseinpopulationthatinEuropewasatfirst

  attributedtoindustrializationstartingintheeighteenthcenturyoccurredalso

  andatthesameperiodinChina,eventhoughtherewasnocomparable

  industrialization.

  ItisestimatedthattheChinesepopulationby1600wascloseto150

  million.ThetransitionbetweentheMingandQingdynasties(theseventeenth

  century)mayhaveseenadecline,butfrom1741to1851theannualfiguresrose

  steadilyandspectacularly,perhapsbeginningwith143millionandendingwith

  432million.Ifweacceptthesetotals,weareconfrontedwithasituationin

  whichtheChinesepopulationdoubledinthe50yearsfrom1790to1840.If,with

  greatercaution,weassumelowertotalsintheearlyeighteenthcenturyandonly

  400millionin1850,westillfaceastartlingfact:

somethinglikeadoubling

  ofthevastChinesepopulationinthecenturybeforeWesterncontact,foreign

  trade,andindustrializationcouldhavehadmucheffect.

  Toexplainthissuddenincreasewecannotpointtofactorsconstantin

  Chinesesocietybutmustfindconditionsoracombinationoffactorsthatwere

  newlyeffectiveinthisperiod.Amongtheseisthealmostcompleteinternal

  peacemaintainedunderManchuruleduringtheeighteenthcentury.Therewasalso

  anincreaseinforeigntradethroughGuangzhou(southernChina)andsome

  improvementoftransportationwithintheempire.Controlofdisease,likethe

  checkingofsmallpoxbyvariolationmayhavebeenimportant.Butofmost

  criticalimportancewasthefoodsupply.

  Confrontedwithamultitudeofunreliablefigures,economistshavecompared

  thepopulationrecordswiththeaggregatedataforcultivatedlandareaand

  grainproductioninthesixcenturiessince1368.AssumingthatChina’s

  populationin1400wasabout80million,theeconomistDwightPerkinsconcludes

  thatitsgrowthto700millionormoreinthe1960swasmadepossiblebya

  steadyincreaseinthegrainsupply,whichevidentlygrewfiveorsixtimes

  between1400and1800androseanother50percentbetween1800and1965.This

  increaseoffoodsupplywasdue

  perhapshalftotheincreaseofcultivatedarea,particularlybymigration

  andsettlementinthecentralandwesternprovinces,andhalftogreater

  productivity—thefarmers’successinraisingmorecropsperunitofland.

  Thistechnologicaladvancetookmanyforms:

onewasthecontinual

  introductionfromthesouthofearlier-ripeningvarietiesofrice,whichmade

  possibledouble-cropping(theproductionoftwoharvestsperyearfromone

  field).Newcropssuchascorn(maize)andsweetpotatoesaswellaspeanutsand

  tobaccowereintroducedfromtheAmericas.Corn,forinstance,canbegrownon

  thedrysoilandmarginalhilllandofNorthChina,whereitisusedforfood,

  fuel,andfodderandprovidessomethinglikeone-seventhofthefoodenergy

  availableinthearea.Thesweetpotato,growinginsandysoilandproviding

  morefoodenergyperunitoflandthanothercrops,becamethemainfoodofthe

  poorinmuchoftheSouthChinaricearea.

  Productivityinagriculturewasalsoimprovedbycapitalinvestments,first

  ofallinirrigation.From1400to1900thetotalofirrigatedlandseemsto

  haveincreasedalmostthreetimes.Therewasalsoagaininfarmtools,draft

  animals,andfertilizer,tosaynothingofthepopulationgrowthitself,which

  increasedhalfagainasfastascultivatedlandareaandsoincreasedtheratio

  ofhumanhandsavailableperunitofland.Thustherisingpopulationwasfedby

  amoreintensiveagriculture,applyingmorelaborandfertilizertothe

  land.

  Paragraph1

  1.Whichofthesentencesbelowbestexpres

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