Imported Milkbased Infant and Follow on Formula.docx

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Imported Milkbased Infant and Follow on Formula.docx

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Imported Milkbased Infant and Follow on Formula.docx

ImportedMilkbasedInfantandFollowonFormula

Milk-basedInfantandFollowonFormula(FormulaMilkPowderandLiquid)

OverseasProductionEnterpriseRegistrationApplicationForm

NOTE:

Thisapplicationonforeigndairyproductsproducing,processingandstorageisrequiredbyCNCAforevaluationandregistrationtoexportdairyproductstoChina.AllinformationmustbesubmittedinChineseorEnglish.Applicationdatacontentshouldbetrueandaccuratetoavoidmisleadinganddelays.Pleaseprovideanyadditionalinformationtosupportyourapplication.

PartIGeneralInformationAbouttheEnterprise

AGeneralInformation

1.Productionenterprise

Registeredname(actualproductionorganization):

Registeredaddress(actualproductionaddress):

Registrationnumber(ifapplicable):

2.Contactperson:

Telephone:

Fax:

E-mail:

3.Registration(approval)authority:

4.Iftheactualaddressoftheproducerdiffersfromtheaddressonthebusinesslicence,pleaseprovidethename,address,telephonenumber,faxnumber,emailandothercontactdetailsoftheproductionenterprisewhichisliablefortheproductsexportedtoChina,specifyingtherelationshipbetweentheproducerwhichisliableforproductsexportedtoChinaandtheactualproductionenterprise.

5Dateofplantestablishment:

6.Totalarea:

7.Totalbuildingarea:

8.Pleaseprovidelayoutofworkshops,divisionofcleanarea,peopleflowandlogisticasattachment.

9NameofproductstobeexportedtoChina:

SerialNo.

Producttype

Applicableagebracket

Packagingform

Registeredtrademark④

Producttype:

Completeitaccordingto“infantformulamilkpowder”,“infantformulaliquidmilk”;

Applicableagebracket:

forexample,0-6monthsetc;

Packagingform:

forexample,paperboxwithinnerpackage,canwithinnerpackage,canwithoutinnerpackageetc(pleaseprovidedetailsaboutinnerandouterpackagingforms)

④Registeredtrademark:

pleaseprovideregisteredtrademarkapprovedbycompetentauthorities

10.Pleaseprovidetheactualproductionquantityoffinalproductsofinfantandfollowonformulainthepast2years(ton/year).

B.ProductionInformation

1.Pleasechoosetheproductionprocessfromthelistbelowandprovideaclearprocessingflowchartintheformofattachment:

□Wet-mixprocess

□Dry-mixprocess

□Combinedprocess

Fordefinitionsofwet-mix,dry-mixandcombinedprocesses,pleaserefertotheHygienicOperationSpecificationforInfantFormulaMilkPowder(CodexAlimentariusCommission,CAC/RCP66-2008).

2.Productioncapacityandequipment

(1)Pleaselistthemainproductionequipments,quantity,designedproductioncapacity;

(2)Pleaseprovidetheinformationonproductioncapacitypershift(ton),numberofshiftsperday,annualaveragenumberofworkingdays;

3.Hygieneandqualitymanagementsystem

□IftheHazardAnalysisandCriticalControlPoint(HACCP)systemhasbeenestablishedandimplemented,pleaseprovidehazardanalysisworksheetandHACCPplanform.Ifcertifiedbyanaccreditedthird-partycertificationorganizationandawardedwithHACCPcertificates,pleaseprovidethecertificateanddocumentaryevidencesconcerningthequalificationofthethird-partyorganization.

□IftheFoodSafetyManagementSystem(ISO22000orotherequivalenthygieneandqualitymanagementsystem)hasbeenestablishedandimplemented,pleaseprovideHACCPplansanditspreconditions.Ifcertifiedbyanaccreditedthird-partycertificationorganizationandawardedwithrelevantcertificates,pleaseprovidethecertificateanddocumentaryevidencesconcerningthequalificationofthethird-partycertificationorganization.

□Ifnoneisimplemented,pleaseprovidehazardsourceanalysisandthecorrespondingpreventionandcontrolmeasures.

4.Pleasespecifywhetherthereareisolationandwashing(orcleaning)measuresbetweentheproductionofproductswithdifferentbatchnumbers,formulasandvarieties;

□Yes,pleaseprovidesupportingevidenceintheformofattachment;

□No.

5.Pleaseprovideenvironmentalmonitoringplanforsalmonella,enterobactersakazakiiandotherentericbacilli,andairpuritytestingplanforcleaningworkareaaswellasthelatesttwotestreportsasattachment.

6.Arethereanyautomaticvalvearraysinenterprise’sprocessingworkshop?

(ifapplicable)

□No.;

□Yes,pleaseprovidethefollowinginformation.

WhenthereisCIPcleaningduringtheproduction,pleaseprovideCIPcleaninginformationconcerningmajorproductionequipments:

Item

Manufactureequipment

Chemicalnameofthecleaner

Temperature,concentration,time,flux

Cleaningeffectvalidationway

Whenequipmentsandpartsaremanuallycleanedduringtheproduction,pleaseprovidethefollowinginformation:

Item

Manufacture

Chemicalnameofthecleaner

Temperature,concentration,time,flux

Cleaningeffectvalidationway

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