中国茶文化英语演讲稿doc.docx
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中国茶文化英语演讲稿doc
中国茶文化英语演讲稿
篇一:
茶文化英语演讲稿
chineseteaculture
ladiesandgentlemen:
it’smyhonortostandhereandmakeaspeech.mytopicis“chineseteaculture”.atfirst,ourancientsfoundteamakethemexcited,buttheythoughtthatdrinking
morewouldbedestructivetothemorals.astimewentby,teabecamepopularamong
likemindedpeople,confucianism,taoism,buddhismandcultivationculture.until
tangdynasty,teaculturebegantakingshape.whenitcametosongdynasty,teaculture
becamethriving.whenpeoplemigrated,theywouldoffertea.whenpeopleengaged,
theywouldsendtea.whenpeoplegotmarried,theywouldsettletea.teabecamean
importantpartintheirdailylife.inchina,themainvarietiesofteaaregreentea,blackteanotonlyhasagoodflavorbutalsobenefittoourbody,soitislovedby
manypeoplehomeandabroad.differentkindsofteahavedifferentfunctionwhich
makesacontributiontoourhealth.forexample,thenationaldrinkofchina-green
tea,candispeltheeffectsofalcohol,clearawaysummer-heat,refreshyourselfand
whitenyourskin.thesecondlargestkindoftea-blacktea,canwarmyourstomach,
begoodforyourheartandmakeyourbonesstronger.darkteacanrefreshyouinthe
morning,reduceyourbloodpressandhelploseweight.oolongteaisgoodforyour
bodybuildinganddieting.inall,teahavegreatmedicinalvalue,anti-cancer,loweringbloodpressure,improvingeyesightandrestrainingdisease,
reducingstressandsoon.teacultureanditsdevelopmentreflectnotonlydietculture,butalsochinese
spiritualfeatures.
chinaisacountrywithatime-honoredcivilizationandalandofceremonyand
decorum.wheneverguestsvisit,itisnecessarytomakeandserveteatothem.before
servingtea,youmayaskthemfortheirpreferencesastowhatkindofteatheyfancy
andservethemtheteainthemostappropriateteacups.inthecourseofservingtea,
thehostshouldtakecarefulnoteofhowmuchwaterisremaininginthecupsandin
thekettle.usually,iftheteaismadeinateacup,boilingwatershouldbeadded
afterhalfofthecuphasbeenconsumed;andthusthecupiskeptfilledsothatthe
tearetainsthesamebouquetandremainspleasantlywarm.teacultureplaysanindispensableroleinpromotingtheinternationalcultural
exchangebetweenchinaandothercountries,eichingchineseculturallifeand
promotingchinesespiritualcivilizationconstruction.inconclusion,teacultureisoneoftheessencesofchinesecultureinthehistory.
thespiritofteapermeatesthecourtandsociety,intothechinesepoetry,painting,calligraphy,religion,medicine.forthousandsofyearschinahasnotonly
accumulatedagreatdealaboutteacultivation,productionofmaterialculture,but
alsoaccumulatedrichspiritoftheteaculture,whichisuniquetochinasteaculture.thankyou!
篇二:
中国茶文化英语演讲稿chineseteaculture中国的茶文化ladiesandgentlemen:
it’smyhonortostandhereandmakeaspeech.mytopicis“chineseteaculture”.
这是我的荣幸站在这里做一个演讲。
我的主题是“中国茶文化”。
teanotonlyhasagoodflavorbutalsobenefittoourbody,soitislovedby
manypeoplehomeandabroad.differentkindsofteahavedifferentfunctionwhich
makesacontributiontoourhealth.forexample,thenationaldrinkofchina-green
tea,candispeltheeffectsofalcohol,refreshyourselfandwhitenyourskin.the
secondlargestkindoftea-blacktea,canwarmyourstomach,begoodforyourheart
andmakeyourbonesstronger.darkteacanrefreshyouinthemorning,reduceyour
bloodpressandhelploseweight.oolongteaisgoodforyourbodybuildinganddieting.
inall,teahavegreatmedicinalvalue,anti-cancer,loweringbloodpressure,
improvingeyesightandrestrainingdisease,reducingstressandsoon.茶不仅具有
良好的风味,也有利于我们的身体,因此,在国内外被很多人喜爱。
不同的茶有不同的功能,为
我们的健康做贡献。
例如,绿茶,可以解酒,清热,调节自己和美白皮肤。
第二大种类黑茶,能
温暖你的胃,可以有利于你的心,使你的骨骼更强壮。
黑茶可以使你在早上更有活力,降低血压
和减肥。
乌龙茶茶对你的身体成长和节食有好处。
总之,茶有很大的药用价值、抗癌、降低血
压,改善视力和抑制疾病,减少压力等等。
teacultureanditsdevelopmentreflectnotonlydietculture,butalsochinese
spiritualfeatures.teacultureplaysanindispensableroleinpromotingthe
internationalculturalexchangebetweenchinaandothercountries,eichingchineseculturallifeand
promotingchinesespiritualcivilizationconstruction.茶文化及其发展不仅反映了饮
食文化,而且代表中国的精神。
茶文化扮演不可或缺的角色在促进中国和其他国家之间的国际
文化交流,丰富中国文化生活和促进精神文明建设。
inconclusion,teacultureisoneoftheessencesofchinesecultureinthehistory.
thespiritofteapermeatesthecourtandsociety,intothechinesepoetry,painting,
calligraphy,religion,medicine.forthousandsofyearschinahasnotonly
accumulatedagreatdealaboutteacultivation,productionofmaterialculture,but
alsoaccumulatedrichspiritoftheteaculture,whichisuniquetochinasteaculture.
总之,茶文化是中国文化历史的精髓之一。
茶的精神渗透了宫廷和社会,为中国诗歌、绘画、
书法、宗教、医学。
几千年来中国不但积累了大量关于茶叶种植、生产的物质文化,但也积累
了丰富的茶文化的精神,这是中国茶文化所特有的。
thankyou!
谢谢你们!
篇三:
中国茶文化-英语chineseteaculture(中国茶文化-英文版)thechinesepeople,intheirdrinkingoftea,placemuchsignificanceontheact
ofsavoring.savoringteaisnotonlyawaytodiscern(识别,辨别)goodteafromchinaisacountrywithatime-honoredcivilizationandalandofceremonyanddecorum.wheneverguestsvisit,itisnecessarytomakeandserveteatothem.
beforeservingtea,youmayaskthemfortheirpreferencesastowhatkindoftea
theyfancyandservethemtheteainthemostappropriateteacups.inthecourseof
servingtea,thehostshouldtakecarefulnoteofhowmuchwaterisremaininginthe
cupsandinthekettle.usually,iftheteaismadeinateacup,boilingwatershould
beaddedafterhalfofthecuphasbeenconsumed;andthusthecupiskeptfilled
sothatthetearetainsthesamebouquetandremainspleasantlywarmthroughoutthe
entirecourseoftea-drinking.中国人饮茶,注重一个“品”字。
“品茶”不但是鉴别茶的优劣,也带有神思遐想和领略
饮茶情趣之意。
在百忙之中泡上一壶浓茶,择雅静之处,自斟自饮,可以消除疲劳、涤烦益
思、振奋精神,也可以细啜慢饮,达到美的享受,使精神世界升华到高尚的艺术境界。
品茶
的环境一般由建筑物、园林、摆设、茶具等因素组成。
饮茶要求安静、清新、舒适、干净。
中国园林世界闻名,山水风景更是不可胜数。
利用园林或自然山水间,搭设茶室,让人们小
憩,意趣盎然。
中国是文明古国,礼仪之邦,很重礼节。
凡来了客人,沏茶、敬茶的礼仪是必不可少的。
当有客来访,可征求意见,选用最合来客口味的茶叶和最佳茶具待客。
主人在陪伴客人饮茶
时,要注意客人杯、壶中的茶水残留量,一般用茶杯泡茶,如已喝去一半,就要添加开水,
随喝随添,使茶水浓度基本保持前后一致,水温适宜。
在饮茶时也可适当佐以茶食、糖果、
菜肴等,达到调节口味和点心之功效。
chineseteaculture(中国茶文化-英文版)chinaisthehometownoftea,tea,teahasseveralthousandyearsofhistory,
pruductsblendofthemainvarietiesaregreentea,blacktea,oolongtea,huacha,
whitetea,yellowtea.teawithfitness,theruleofthediseaseofdrugefficacy,
therichenjoythefun,cancultivatesentiments.tea,ischinaspersonalguestsof
theelegantentertainmentandsocialactivities,sittingteahouses,teapartyare
chinesesocialgroupsteaactivities.chineseteaintheworldrenowned,cametojapan
inthetangdynasty,ajapaneseteaceremony.chineseteadrinkingbegan.salttoboiltheteawater,inaccordwithnature,
ya-drinktasteforteatasteoftheinherentliesmood,thisistheteaofthe
characteristicsofchinesetea.thesamequalityoftea,suchasdifferentwater,
teabrewingtechnologydifferentormixed,bubbleteatohavedifferentresults.china
sinceancienttimeswasveryparticularabouttheteabrewing,andhasaccumulated
richexperience.bubblevillage,tounderstandthecharacteristicsofvarioustypes
oftea,thebrewmasterofsciencetechnology,sothattheinherentqualityoftea
canbefullydemonstrated.chinesetea,payattentiontoagoods.teaisnotonlytheidentificationofthe
prosandconsoftea,shensiwithanunparalleledsenseoftasteandthetasteof
teaitaly.inhisbusyscheduleofthecounter;nongchaapot,oftheoptionalyajing,
zizhenziyin,caneliminatefatigue,siyiditrouble,beinspired,canalsoslowchuo
finedrink,tothe
chineseteacultureandtheformationanddevelopmentchinaisthehometownoftea,istheworldsfirstdiscoveryoftea,teaandthe
useofteacultivationcountries.theoriginofteaatleastthemainqiwannian
history.teawasfoundandtheuseofhuman,aboutsiwuqiannianhistory.theuseofteawasfirstconceivedinthewildcollectionactivities.legendhas
itthat
ancienthistoryshennongisdelicateyuti,tolungliverfiveinternalorgans
arereflectedinitsonthegroundsthatifnotfordelicateyuti,tastethemedicine
onthe1steventof12drugs,andwhythesolutionofthe?
anothersaidshennongtasted
baicao,thecaseof12drugs,atuandsolutionsto.althoughthetwocannotbesaid
totheletter,butaweaklingpalygorskiteinformationisnoteworthy:
tuinthelong
processofconsumption,peoplepayattentiontosomeofits越来treatmentofthe
medicinebynature.thisisareflectionofthetimes-honghuangyithings.inaccordancewiththebookofsongsandotherrelevantdocumentation,inthe
chinawillstartfromthetea,therearedifferenttheoriesabout,thewestern
handynasty,teadrinkinghasbeenamatteroftheofficialliterature,drinkingtea
whenthestartingtimeearlierthansome.teaappearstoculturalcharacteristics,
inthehan,weiandjindynasty,northernandsoutherndynastiesperiod.▲thethreecountriesbeforetheteacultureoftheenlightenmentmanyofthebooksfoundthattheteasetfor2737-2697bc,itshistorycanbe
pushedtosanhuangwudi.easternhanhua,thefresh:
kuchaforfood,meaningbenefits
ofthemedicalrecordsofthevalueoftea.westernhandynastyteatothecounty
oforiginnamedtu-ling,thatis,hunanchaling.tosanguoweigeneration-blairhas
the
earliestdocumentedthemethodofteacakesanddrinking:
storyofthepakistani
inter-forcake,pie-oldmanleavestoapasteofrice.teaintheformofmaterial
a