欧美企业员工手册.docx

欧美企业员工手册.docx

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欧美企业员工手册

Asia

EMPLOYEE

HANDBOOK

RECEIPTOFEMPLOYEEHANDBOOK

PleasesignthisformandreturnittoHumanResources

IhavereceivedacopyoftheChar-BroilAsiaEmployeeHandbookwhichiseffectiveMay1,2007.Iunderstandthisisforinformationalpurposesonly,anditismyresponsibilitytoreviewandbecomefamiliarwithallofthematerialcontainedinit.

IfurtherunderstandthecontentofthisHandbooksupersedesanyandallhandbooks,guidelinesandpersonnelpoliciespreviouslyissued.TermsofavalidEmploymentContractwillsupercedethisdocumentincasesinwhichtheEmploymentContracttermsaredifferentfromthosewithinthisdocument.Ialsounderstandthecompanymaysupersede,change,eliminateoraddtoanypolicies,benefitsorpracticesdescribedintheHandbookatitsdiscretion,withorwithoutpriornotice.

IagreeandunderstandthisHandbookisnotintendedtocreateanexpressorimpliedcontractofemployment,nordoesitguaranteemycontinuedemploymentwiththecompany.Ifurtheragreethatmyemploymentis“atwill”andmaybeterminatedatanytimebymeorthecompany,withorwithoutpriornoticeandwithorwithoutcause.

MysignaturebelowindicatesthatIhavereceivedmypersonalcopyoftheHandbook.

EmployeeSignature_________________________________________________

EmployeeName（printed）____________________________________________

Location__________________________________________________________

Date_____________________________________________________________

Content

1.WelcometoChar-Broil..................................................................................................................................3

1.1ThehistoryofChar-BroilCorporation

1.2W.C.BradleyCompany

1.3CHAR-BROILMissionAndSharedValues

1.4RelationshipBetweenColleagues

1.5WhatCHAR-BROILExpectsFromYou

1.6WhatYouCanExpectFromCHAR-BROIL

1.7Communication

1.7.1InductionTraining

1.7.2Teammeeting

1.7.3NoticeBoard

1.7.4OpenDoorPolicy

2.HealthandSafetyPolicy..............................................................................................................................11

2.1NonSmokingPolicy

2.2UseofDrugsAndAlcohol

2.3RehabilitationAfterInjuryorIllness

3.CONDITIONSOFEMPLOYMENT.............................................................................................................13

3.1CHAR-BROILEmploymentPolicy

3.2PhysicalExaminations

3.3OfferofEmployment

3.4ProbationaryPeriod

3.5LaborContract

3.6Resignation

3.7Termination

3.8WorkingHours

3.9PunctualandRegularAttendance

3.10JobReassignment

3.11PerformanceReview

4.CompensationandBenefits.............................................................................................................................16

4.1PayDayandMethodofPayment

4.2PaidOvertime

4.3NewYearBonus（13monthsalary）

4.4TrainingandStudyAssistance

4.5Holidays&Leave

4.5.1StatutoryHolidays

4.5.2AnnualLeave

4.5.3SickLeave

4.5.4WeddingLeave

4.5.5MaternityLeave

4.5.6BereavementLeave

4.6Insurance

4.6.1SocialInsurance

4.6.2IndustrialInjuryInsurance

4.7SuspensionofOperationsandLayoffs

5.RULESOFEMPLOYMENT......................................................................................................................22

5.1SoleEmploymentandWorkEthics

5.2PatentsandInventions

5.3Confidentiality

5.4CHAR-BROILProperty

5.5AuthorizationtoPurchase

5.6PersonnelRecords

5.7CHAR-BROILIdentificationCard

5.8WorkSchedule

5.9AbsenceFromDuty

5.10PersonalAppearance

5.11PersonalVisitsAndTelephoneCalls

5.12HealthandSafety

5.13IllnessOrInjuryAtWork

5.14Security

5.15DutyonTyphoon

6.DISCIPLINARYACTIONS.........................................................................................................................27

6.1FirstDegreeOffences

6.2SecondDegreeOffences

6.3IntolerableBehavior

6.4VerbalWarning

6.5MisconductNotice

6.6FinalWrittenWarning

6.7AdditionalDisciplinaryActions

6.8ImmediateDismissal

6.9Ex-CHAR-BROILEmployees

7.CONCLUSION............................................................................................................................................31

1.WelcomeToChar-Broil

WearegladtohaveyouworkingwithusandwewantyoutoenjoyyourcareerwithChar-BroilTechnicalConsulting（Shenzhen）Co.,Ltd.orChar-BroilAsiaLimited（“CHAR-BROIL”）.

Policiesarenecessaryforacompany,especiallyonelikeCHAR-BROIL.Theyhelpustofunctioninanefficientandorderlymanner.Weallbenefitwhenweworktogethertowardacommongoalbutifwearetoworktogether,theremustberulesfortheprotectionandbenefitofeveryone.Weknowthatmostpeoplewanttoworkco-operatively,courteously,efficientlyandhonestly,andwefeelthattheCHAR-BROILEmployeeHandbookwillhelpyoudoso.

Thisisyour“EmployeeHandbook”.Itdescribestheterms,conditions,rules,regulationsandpolicieswhichgoverntheemploymentofallCHAR-BROILemployees.IthasalsobeendesignedtomakeyourexperienceatCHAR-BROILmorerewarding,makeyoufeelathomeinyournewjobandtogiveyousomeverynecessaryinformation.Pleasereaditcarefully.Reviewingitfromtime-to-timewillhelpyoumakethebestofyourexperiencewithus.

Yoursupervisorwillexplainadditionalpoliciesorprocedureswhichmayapplytoyouandyourtasks.Fromtime-to-timeitmaybenecessaryforCHAR-BROILtoamendormodifyourpoliciesandprocedures.Anychangeswillapplywithorwithoutnoticeontheeffectivedate.

IfatanytimeyouhavequestionsconcerningtheEmployeeHandbook,youareencouragedtodiscussthemwithyoursupervisorortheHumanResourcesDepartment.

Weknowyou'llfindyourstaywithCHAR-BROILahappyandrewardingexperience.

Wearegladtohaveyouworkingwithus!

AlanShaw

CEO

1.1TheHistoryofChar-BroilCorporation

CHAR-BROILHISTORY

1948ColumbusIronWorksmanufacturesfirstChar-Broilgrills.Thenewcooker,knownasthebarbecuegrillwastheChar-Broil19.ItsoldinthesamehardwarestoresthatcarriedBradley’sagriculturalandstovesupplies.AnadofferingtheCBforonly$19.00,deliveredanywhereintheU.S.soldmoregrillsthanevenBradleythoughtpossible.Thisnewcookerwasa“hotitem”.Earlygrillsweremadefromsteeldrumswithcastironfiregratesandcookinggrates.

1953Hoodedgrillswereintroduced.Asthebackyardbarbecuemarketgrewbiggerandconsumersdemandedmorechoice.

1961CookingSystem:

Filedpatentforthe1stgreasehandlingsystemforanoutdoorBBQgrill

1966ThefirstChar-Broilaluminumgasgrillsareintroduced,followed2yearslaterbyelectricgrills.Char-Broilbrandproductssetthestandardsforgrillsandstillleadthewaywithinnovation.

World’sBestBBQGrill

TheCB940wasthencitedin1984astheWorld’sBestBBQGrill（BookofBests）

1970sFirsts:

•Firsttopackage（LP）tankandgrillinonebox,revolutionizingthegrillindustry

•Firstmajormanufacturertoofferelectricgrills

•Firsttoofferportablegasgrillsvspostmountnaturalgasgrill

•Firstmassmarketeroftable-topportablegrills

1980sFirsts:

IntroducedCertifiedGrillPartsandAccessories®,includingUniversalFitparts.

1990sFirsts:

Introducedthemassmarkettopowdercoatpaint,easy-to-cleanweatherresistantplasticsideshelves,therotisserieburner,electronicignitionandnewstyledWidebody®framesystem.

CreatedthefirstNOTOOLSREQUIREDquickassemblygrillavailableinhigh-volumeandatpopularprices.Decreasedassemblytimesfrom1hourplus,tolessthan20minutes.

2002Firsts:

TheBigEasy®cookingsystemwasthefirstmassmarketgrillsystemtocombinetopconsumerratedevennessofheatwithabuilt-insmokerandgriddletocookbreakfast,lunch&dinner.

2003Firsts:

Thefirstgrillatmasstohavedualcharcoal/gascapability.

2004Firsts:

Char-Broilwasthefirsttointroduceabuilt-inhandlelight-grillingatnightjustgoteasier.

2005Firsts:

IntroducedtheOutdoorStove&Griddle™-Thefirstsideburnertocombinehighheat,anon-stickgriddleandwokcooking-theultimateinsideburneruseandversatility.

2006First:

Thefirstgrilltohavetrulyeasy-to-convertLiquidPropanetoNaturalGasgrillcapability-fewerSKUsatretailwhilegivingtheconsumertheabilitytochangetheirfuelsource.

TEC–INFRA-REDGRILLS

1961Infra-Red:

Patentedthefirstceramicinfra-redburnerintheU.S.Thisdeviceisnowwidelyusedincommercialcookingandisexplodingintotheresidentialgasgrillscene.

1980sAccessoryFirsts:

Thefirstinfra-redgrillalsohadthefollowing:

•Firstfryinggriddleattachmentforagasgrill

•Firstdeepfryerattachmentforagasgrill

2000Improvements:

Introducedthefirstinfra-redgrilltoemployradiantglassemitterstopermitcookingwithvirtually100%infra-redenergy.TECalsointroduceditsinnovativeupscale,all-metal"UltimateIsland"build-inenclosuresandthefirstportableinfra-redgasgrillfortable-topuse.

2002MobileTechnology:

Introducedthefirstelectricinfra-redgrillinaportable,table-topmodel.

The2005GrillingRevolution:

TECbeganthenextrevolutioningrillingwithitsintroductionofaflare-resistantinfra-redgasgrillthatemploysanew,moredurableall-metalinfra-redburneranddistributes100%infra-redenergywithcompleteuniformityintothecookingsurfacewithenhancedchar-broiledtaste.WinnerofHearth&Homemagazine's2005VestaAwardsforBestNewGasBarbecueandBestNewOutdoorRoomProduct.

1.2W.C.BradleyCompany

AHistoryofInnovation

Anenterprisingyoungmanoftwenty-twonamedWilliamClarkBradleymovedtoColumbus,Georgia,in1885towo