北京市高考 英语.docx
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北京市高考英语
高三年级第二学期查漏补缺题
英语
说明:
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第一部分阅读理解
A
In2013,EricandWinniefoundedtheircompanyDyelicious,thefirstkitchentrashworkshopinthecity.
Theirofficeisactuallyasmalllaboratory.Sometimes,theyspendawholedayboilingor“cooking”,addingsugar,vinegar,andsaltamongotheringredients(组成部分).Indoingso,anorangepeelcanbeturnedintoorangedyeandarottenpineapplemightbeturnedintoabeautifulyellowcolor.
Atthebeginning,EricandWinniewerealwayslaughedatbylocalvegetablesellerswhentheyaskedfortheirwaste.Butwhenthesellerssawtheresultsoftheirup-cycling,theybecamemoresupportive.Overthepastfiveyears,Dyelicioushasturnedmorethansixtonsoffoodwasteintodyesfordresses,scarvesandhandicrafts,turningtheoldsayingof“oneman’strashisanotherman’streasure”intoareality.Turningthefoodintodyeisasmallstepinalleviating(缓解)foodwastewoes,butit’satleastabeginning.
DyelicioussellsthedyedproductsandteachespeoplehowtoDIYtheirownniceclothesandhandicrafts.Whilerunningthebusinessisdefinitelynoteasy,thegroupsaysit’sworthwhile.
Thewasteproblemisapressingissueinthecity,asitslandfillsareexpectedtobefullintwotothreeyears.EricandWinniearetryingtomakeasmallsteptochangesocietyandarehopingtogainbigimprovementsforenvironmentalprotectioninthecity.
1.Whatdoestheunderlinedword“trash”inthefirstparagraphmean?
A.Cookingequipment.B.Foodwaste,rubbishoffood.
C.Atrap,adevicetocatch.D.Aboilingandcookingcontainer.
2.Whenwasthispassagewritten?
A.In2008.B.In2009.C.In2013.D.In2017.
3.Fromthefourthparagraph,wecaninferthat________.
A.Dyeliciousmaybestilllosingmoney
B.thejobofdyingclothesandhandicraftsmaybenoteasy
C.thecompanymaybeproducingclothesandhandicraftsinquantitynow
D.runningthebusinessishardnowbecausemanypeoplehavelearnedtheskills
4.Fromthepassage,wecanseethewritermaythinkthat________.
A.Dyeliciousisabittoosmallasakitchentrashworkshop
B.Dyeliciouswillmaketheclothesandhandicraftsnice
C.Dyeliciouswillmakegreatcontributiontotheenvironment
D.Dyeliciouscanmakealotofmoneybysellingitsdyedproducts
B
NewrulesfromtheChinaNationalTourismAdministrationprohibitguidesfromsteering(操纵)theirclientstoillegalorimmoralactivities,suchasgamblingordrugs.
Guidesarealsoprohibitedfromforcingclientstoshopatbusinessesduringatour,ortochargeextramoneyagainstaclient’swishes,throughintimidation,restrictingaperson’sfreedomorusingphysicalforce.Thosewhoviolatetheruleswillhavetheirlicensesrevoked(吊销),andincomegeneratedthroughsuchmisbehaviorwillbeconfiscated(没收).Inaddition,violatorswillbefinedbetween2,000and20,000yuan($300to$3,000).
TheadministrationsaidthequalityoftourguidesandtheservicestheyprovidearekeytothewaytheindustryisperceivedinChinaandabroad.Throughtherules,whichwilltakeeffectonJan1,theadministrationhopestoensurehealthydevelopmentofthedomestictourismmarket.
Mr.Wang,aprofessoroftourismadministrationatBeijingInternationalStudiesUniversity,saidthenewrulesactasasupplementtoexistingtourismlaw.“Theyelaboratetourguides’responsibilitiesandwillbeveryhelpfulforthenationaltourismadministrationinstrengtheningitsgovernanceofthisgroupofprofessionals,”Wangsaid.
The2001regulationslistedsomeprohibitedbehaviors,andguideswhowerefoundinviolationwouldhavepointstakenawayfromtheirannualscores.In2015and2016,manymediareportsappearedaboutmisbehavingtourguidesatpopulardestinations.Guideservicesstartwith10pointseachyear.Pointsarerequiredtomaintainalicense,soifall10arelost,theguideserviceisshutdown.
Thenewrulesdescribesituationsbeyondwhatwereinthe2001regulations,andcovercircumstancesinwhichatourguidewouldbeinviolationandpunishmentsarelaidoutindetail,notingthatsomeoftheexamplesreflectsituationsthathavebeenreporteddomesticallyinrecentyears.Forcedshopping,verbalabuseofclientsandevenabandoningclientshalfwaythroughatourwereamongthemisdeeds.
5.Wheredoesthepassageprobablycomefrom?
A.Anewspaper.
B.Atourguide’sdiary.
C.The2001regulations.
D.ChinaNationalTourismAdministration.
6.Whatdoestheunderlinedword“They”inthefourthparagraphreferto?
A.Thetourists.B.Thenewrules.
C.Thetourguides.D.The2001regulations.
7.Whichofthefollowingstatementsaboutthenewrulesistrue?
A.Theywillreplacethe2001regulations.
B.Theyarereplacementsoftheexistingtourismlaw.
C.Theycovermoredetaileddescriptionasasupplement.
D.Theywillactasnewtourismstandardsreplacingtheoldones.
8.Fromthepassage,wecaninferthat________.
A.therewillbemoremisbehavingtourguides
B.manytravelagencieswillgooutofbusiness
C.moremisdeedswillappearatpopulardestinations
D.thedomestictourismmarketwillbemorenormal
C
TherearemainlyfourgreattraditionalcuisinesthatareviewedasdemonstrativeofChineseculinary(烹饪的)skills.
Shandong
Itisallaboutlocal,freshingredientsandthestarsaretheseafood,includingscallops,prawns,clams,seacucumbers,andsquid.Othercommonlyusedingredientsincludemaize,peanuts,millet,wheat,oat,andadistincttypeofvinegar.Quick-fry,stir-fried,stewedandbraiseditemsareamongthemorethanthirtycookingtechniquesofShandongcuisine.
Cantonese
AuthenticCantonesecuisineisamongthemostadventurousinChinaintermsofvarietyofingredientsastheCantonesearefamous,evenamongtheChinese,fortheirextremelywidedefinitionofwhatisconsiderededible(可食用的).Sauces,likeHoisin,oyster,plumorsweetandsourarepredominantinCantonesecuisinewhichproduceslight,sweet,tenderandcrispdishes.
Sichuan
SayingSichuancuisineishotandspicyisanunderstatement.Mouth-numbing(麻嘴的)andsweat-inducing,onecaneasilybecomeaddictedtotheSichuanpeppercornanddrypeppers.Alsosweat-inducingbutinadifferentwayistheSichuan(aswellasChongqing)hotpot–perfectforthewinteryetbelovedbylocalsinthesummer.Theuniquenessofitscuisinealsoresidesinitstwocookingmethods,thedry-braising(焖)andthedry-stewing.
Huaiyang
Consideredasub-regionalstyleoftheJiangsuregion,whichalsoclaimsShanghaiandHangzhoucuisineasdescendants,Huaiyangcuisineisrenownedforthedelicatenessofthedishesaswellastheliberaluseofsugar.ChefsofHuaiyangcuisinearemoreconcernedwiththepresentationofthedishesasopposedtothe“largeplatestirfryeverything”mentalitytypicalofnorthernChinesecuisine.Representativedishesincludetofunoodles,beggar’schicken,congee,Yangzhoufriedriceandbraisedmeatballs.Anotherstandoutisthecrabsoupdumplings.
9.WhichisthecharacteristicofSichuancuisine?
A.Themostadventurous.B.Quick-fryfreshseafood.
C.Sweet,usingmuchsugar.D.Spicyandmouth-numbing.
10.What’stypicalofnorthernChinesecuisine?
A.Delicateandslightlysweet.B.Largeplatestirfryeverything.
C.Usingadistincttypeofvinegar.D.Sweat-inducingforresistingcold.
11.Whichofthefollowingistypicalofoneofthefourtraditionalcuisines?
A.Drypeppers;Beggar’schicken.B.Seafood;crisp;sweetandsour.
C.Seacucumbers;peanuts;wheat.D.dry-braising;braisedmeatballs.
D
IloveiPhone.IstillremembertheexcitementIfeltpeelingbacktheprotectiveplasticfrommyshinynew iPhoneX.Whatagorgeouspieceoftechnology!
Thatfeelingdidn’tlast.
Icouldpointoutalistofcomplaints,likehowFaceIDisinconsistent,thebrightmetalcasingisscratch-prone(易擦伤的),andthepricetagisastronomical.Butthere’sreallyoneshortcomingthatmatterstome.
ThoughthephoneisonlyabitbiggerthantheiPhone6,iPhone7,andiPhone8,thebiggerscreendramaticallychangeshowyouinteractwiththedevice.Thenewgesturesrequiredbythenotch(选择图标)atthetopofthephonemeanthere’snowaytolookatmynotifications(通知)withonlyonehandoraccessthecontrolcenter.ItconsiderablylimitstheusabilityofthephonewhenI’monthegoorwhenIhaveonlyonehandfree.Thetoptworowsofappsonthehomescreenarebasicallyinaccessiblewithoutaslidingmove,anditmakesmeparanoid(妄想的)I’mgoingtodropthe$1,000device.Thefearofdroppingthephonecomesfromthe $549billtorepair thecrackedglassonitsback.Ihatetheideaofriskingthatjusttryingtoseemynotifications.WithmypreviousiPhone,the6,Icouldusemypinky(小手指)asakindofshelfforthephonetositonasItappedaway,texting,checkingemail,orchangingsongsonSpotify.TheX’ssizedoesn’tletthathappen.IenviedmyfriendwhensheshowedmehernewiPhone8.
Atfirst,Ithoughtitwasjustanadjustmentperiod.Iexperiencedsomethingsimilarwithmypreviousphone.LiketheX’snewshape,theiPhone6representedadramaticdepartureinformfrompreviousiPhones.WhenIupgradedtothe6frommyiPhone4S,Ihadsimilardoubtsaboutone-handeduse.Iendedupfallinginlovewiththephone.ThatsamethingdidnothappenwiththeXamonthintousingit.Determined!
12.Accordingtothewriter,whatisexactlywrongwithiPhoneX?
A.Itspriceistoohigh.B.Itsscreenisabittoobig.
C.ItsFaceIDisinconsistent.D.Itsmetalframeiseasytobescratched.
13.Howdoyouthinkthewriterwilllookatthenotificationsforsafe?
A.Usethepinkyasashelf.B.UsetheXwithaslidingmove.
C.UsetheXwithbothhands.D.Usethe