法餐最新高端菜单.doc

法餐最新高端菜单.doc

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Frenchgastronomicmenu

九号顶级法餐精粹

头盘Appetizer

1.西班牙特级珍藏伊比利亚火腿60克 458

IberianHamWithCocktailOnion,GreenOliveBread

2.波士顿龙虾芒果沙拉BostonlobsterAndMangoSalad258

配有热带水果青柠酱汁和翠绿生菜

ServedwithTropicalFruitlimeSauceandGreenlettuce

3.九号咖啡开胃拼盘NO.九CafeComprehensiveAppetizerPlatter198

（西班牙火腿烟熏三文鱼奶酪鹅肝酱腌蘑菇）

（IberianHam，smokedsalmon,cheese，FoieGrasTerrine，pickleMushroom）

4.法国鹅肝酱FoieGrasTerrine128

配有莎当妮啫喱和烤吐司

ServedwithChardonnayJellyAndToastBread

5.苏格兰烟熏三文鱼ScotlandSmokedSalmon88

配有牛油果和山葵奶油酱

ServedwithAvocadoAndHorseradishCreamSauce

6.意大利生鲜小牛肉BeefCarpaccio78

配黑松露,帕玛森奶酪,小叶芝麻菜

ServedwithArugulaparmesan，Truffles，Lobulararugula

7.红金枪鱼鞑靼RedTunatartar78

配黑鱼子和脆嫩叶蔬菜

ServedWithBlackRoeandCrispVegetableSalad

8.玉兰菜帕尔马火腿沙拉EndivessaladAndParmaHamSalad68

配有烤核桃和蓝纹奶酪汁

ServedWithWalnutandBlueCheeseDressing

9.意大利果味奶酪木瓜沙拉ItalyFruitCheeseandPapayaSalad58

配日本黑蒜及覆盆子油醋汁

ServedWithBlackgarlicandRaspberryvinegardressing

10.牛油果芝麻菜沙拉FreshArugulaAvocadoSalad58

配橙子和黑加仑油醋汁

ServedwithOrangeandBlackCurrantVinaigrette

汤SOUP

1.黑松露卡布奇诺奶油蘑菇汤58RMB

CappuccinoCreamofMushroomSoupwithTruffles（V）

2.山核桃南瓜汤配罗勒泡沫48RMB

PecanpumpkincreamsoupwithBasilfoam（V）

3.厨师精选每日例汤 38RMB

SoupoftheDaily

主菜MainCourse

1.扒澳洲顶级带骨眼肉牛排AustraliaRibEyeBoneSteak（1KG2人份）988

配波尔多红酒汁和焗土豆

ServedWithBordeauxWineSauceandBakedPotato

2.九级和牛西冷牛排Grilledwagyu9+BeefSirloinSteak888

3.配黑松露土豆和波特酒汁

ServedWithTrufflePotatoandPortSauce

4.自制火山岩烤澳洲雪HomemadeVolcanoRockAustralianSnowflakeSteak

配有机蔬菜和白蘑菇688

ServedWithMushroomAndorganicvegetables

5.澳洲200天谷饲牛柳Grilled200DaysFedStockTenderloin238

配烤芦笋和松露汁

ServedwithFriedMushroomandTruffleSauce

6.法式烤小牛排FrenchGrilledBeefTenderloin168

配炒蘑菇和小罗卜及勃艮第红酒汁

ServedwithSauteedmushroom,BabyCarrotsandBurgundyWineSauce

7.烤新西兰羊排Roastlambchop168

配薰衣草酱汁和坚果仁香草蒜味面包碎

ServedwithHerbnutCrumble,LavenderSauce

8.煎法国鹅肝PanFriedFoieGras158

配芒果莎莎白兰地樱桃汁和法式吐司

ServedwithMangosalsaandBrandyCherrySauce

9.烤脆皮鸭胸肉RoastCrispduckbreast128

配牛肝菌薏米和焦糖橙味汁 

ServedwithporciniRisottoandCaramelOrangeSauce

海鲜SEAFOOD

1.马沙拉咖喱波士顿龙虾BostonLobsterwithmashalacurry488

配和茉莉香米饭

ServedwithLemongrassCoconutSauceandJasmineRice

2.九号海鲜盘No.九CaféSeafoodPlatter328

配茴香酒龙虾汁及香蒜面包

（蒜蓉大虾，鳕鱼，扇贝，海虹）

ServedWithFennelwineLobsterSauceAndGarlicBread

（GarlicPrawns,Codfish,Scallop,Mussel）

3.烤深海挪威鳕鱼PanfriedCodfish218

配新西兰野米，松露奶油汁

ServedwithnewZealandwildRiceandTrufflesCreamSauce

4.煎澳州扇贝PanFriedScallops168

配椰奶甜薯泥和黑蒜酱汁

PanFriedScallopsWithCoconutMilkSweetPotatoesAndblackGarlicSauce

5.姜味低温烤三文鱼Low-CookingGingerSalmon158

配桂皮烤苹果和黑醋栗汁

ServedwithBakeApplesandBlackcurrantSauce

6.诺曼底式煎大比目鱼Pan-FriedHalibutNormandystyle138

配炒蘑菇及莳萝奶油汁

ServedWithMushroom,CreamDillSauce

甜品Dessert

1.巧克力熔岩蛋糕配香草冰淇淋58RMB

ChocolateLavaCakewithvanillaicecream

2.西番莲意大利奶冻 48RMB

ItalyPannaCottawithpassiflorasauce

3.新奥良蓝莓芝士蛋糕 48RMB

NewOrleansBlueberryCheeseCake

4.覆盆子慕斯蛋糕 48RMB

RaspberryMousseCake

5.意大利咖啡提拉米苏48RMB

Italiancoffeetiramisu

6.甘蔓怡酒香橙奶酪布丁38RMB

GrandMarnierorangecheesepudding

小吃Snack

1.酥炸凤尾虾 38

2.秘制香辣鸡翅 38

3.椒盐鱿鱼圈 38

4.香酥蘑菇 28

5.美式洋葱圈 28

6.炸薯条 28

7.9号小吃拼盘 98

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