雅思口语饮食词汇提高篇传统美食菜系 Traditional Cate CuisineWord文件下载.docx
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中国药膳原远流长。
古代关于神农尝百草的传说,反映了早在远古时代中华民族就在开始探索食物和药物的功用,故有医食同源之说。
公元前一千多年的周朝,宫廷医生
分为四科,其中的食医,即通过调配膳食为帝王的养生、保健服务。
约成书于战国时期的中医经典著作《黄帝内经》,载药膳方数则。
约成书于秦汉时期、我国现存最早的药学专著《神农本草经》,记载了许多既是药物又是食物的品种,如大枣、芝麻、山药、葡萄、核桃、百合、生姜、薏以仁等。
东汉医圣张仲景在《伤寒杂病论》中,亦载有一些药膳名方,如当归生姜羊肉汤、百合鸡子黄汤、猪肤汤等,至今仍有实用价值。
唐代名医孙思邈的《备急千金要方》和《千金翼方》专列有食治、养老食疗等门,药膳方药十分丰富。
据史书记载,至隋唐时期,我国已有食疗专著约六十余种,惜多散佚。
唐代孟诜所著《食疗本草》是我国现存最早的食疗专著,对后世影响较大。
至宋代,王怀隐等编辑的《太平圣惠方》论述了许多疾病的药膳疗法;
陈直的《养老寿亲书》是我国现存的早期老年医学专著,在其所载的方剂中,药膳方约占70%。
该书强调:
凡老人之患,宜先以食治,食治未愈,然后命药。
元代御医忽思慧所著的药膳专书《饮膳正要》,药膳方和食疗药十分丰富,并有任娠食忌、乳母食忌、饮酒避忌等内容。
至明代,李时珍在《本草纲目》中收载了许多药膳方,仅药粥、药酒就各有数十则;
明代高濂的养生学专著《遵生八笺》,也载有不少养生保健药膳。
清代的药膳专著各有特色,如王士雄的《随息居饮食谱》介绍了药用食物七门三百余种,章穆的《调疾饮食辩》所涉及的药用食物更多,袁枚的《随园食单》介绍了多种药膳的烹调原理和方法,曹庭栋的《老老恒言》(又名《养生随笔》)中则列出老年保健药粥百种。
药膳的品种在传统工艺的基础上正在不为增加,如药膳罐头、药膳糖果等。
结合现代科研成果制成的具有治疗作用的食品、饮料,品种繁多,各具特色。
既有适合糖尿病、肥胖者和心血管疾病患者服食的药膳食品,也有适合运动员、演员和矿工等服食的保健饮料,还有促进儿童健康发育或用于老人延年益寿的保健食品或药膳。
中国药膳开始走向世界,不少药膳罐头和中药保健饮料、药酒等已销往国际市场。
有的国家已经开设药膳餐厅。
国际上一些学术界和工商界人士十分关注中国药膳这一特殊食品,希望能开展这方面的学术交流与技术合作。
中国药膳将为世界人民的健康做出贡献。
特点
中国药膳具有以下特点:
1.注重整体,辩证施食
所谓注重整体、辩证施食,即在运用药膳时,首先要全面分析患者的体质、健康状况、患病性质、季节时令、地理环境等多方面情况,判断其基本证型;
然后再确定相应的食疗原则,给予适当的药膳治疗。
如慢性胃炎患者,若证属胃寒者,宜服良附粥;
证属胃阴虚者,则服玉石梅楂饮等。
2.防治兼宜,效果显著
药膳既可治病,又可强身防病,这是有别于药物治疗的特点之一。
药膳尽这多是平和之品,但其防冶疾病和健身养生的效果却是比较显著的。
如山东中医学院根据古代食疗和清宫保健经验研制而成的八珍食品,含有山药、莲子、山楂等8种食用中药,幼儿食用30天后食欲增加者占97%,生长发育也有改善;
再如,莱阳梨香菇补精,是由莱阳梨汁和香菇、银耳提取物制成,中老年慢性闩病患者服后不仅能显著改善各种症状,而且可使高脂血症者血脂下降,并可使免疫功能得到改善。
3.良药可口,服食方便
由于中药汤剂多有苦味,故民间有良药苦口之说。
有些人,特别是儿童多畏其苦而拒绝服药。
而药膳使用的多为药、食两用之品,且有食品的色、香、味等特性;
即使加入了部分药材,由于注意了药物性味的选择,并通过与食物的调配及精细的烹调,仍可制成美味可口的药膳,故谓良药可口,服食方便。
generalintroduction
chinesemedicateddietisnotasimplecombinationoffoodandchinesedrugs,butaspecialhighlyfinisheddietmadefromchinesedrugs,foodandcondimentsunderthetheoreticalguidanceofdietpreparationbasedondifferentiationofsymptomsandsignsoftraditionalchinesemedicine
(tcm).
ithasnotonlytheefficiencyofmedicinebutalsothedelicacyoffood,andcanbeusedtopreventandcurediseases,buildupone'
shealthandprolongone'
slife.
originanddevelopment
chinesemedicateddiethasalonghistory.theancientlegendshennongtastesahundredgrassesshowsthatearlyinremoteantiquitythechinesenationbegantoexplorethefunctionoffoodandmedicaments,hencethesayingtraditionalchinesemedicineanddietbothoriginatefromthepracticeandexperienceindailylife.
inthezhoudynasty,onethousandormoreyearsb.c.,royaldoctorsweredividedintofourkinds.oneofthemwasdieteticdoctorswhowereinchargeoftheemperor'
shealthcareandhealthpreservation,preparingdietsforhim.
intheyellowemperor'
sinternalclassic,amedicalclassicintcmwhichappearedapproximatelyinthewarringstatesperiod,severalmedicateddietprescriptionswererecorded.inshennong'
sherbalclassic,whichwaspublishedapproximatelyinabouttheqinandhanperiodsandistheextantearliestmonographonmateriamedica,manysortsofmedicamentswhicharebothdrugsandfoodwererecorded,suchaschinese-date(fructusziziphijujubae),sesameseed(semensesami),chineseyam(rhizomadioscoreae),grape(vitis),walnutkernel(semenfuglandis),lilybulb(bulbuslilii),freshginger(rhizomazingiberisrecens),job'
s-tearsseed(semencoicis),etc.inthebooktreatiseonfebrileandmiscellaneousdiseaseswrittenbyzhangzhongjing,anotedmedicalman,intheeasthandynasty,somenotedmedicateddietrecipeswererecorded,suchassoupofchineseangelicaroot,freshgingerandmutton(dangguishengjiangyangroutang),decoctionofpig-skin(zhufutang),etc.,allofwhichnowstillhaveimportantvalues.sunsimiao,awell-knowndoctorinthetangdynasty,listedanddiscussedsuchquestionsasdietetictreatment,dietetictreatmentforsenilehealthcareandhealthpreservation,etc.inhisbooksprescriptionsworthathousandgoldforemergenciesandasupplementtoessentialprescriptionsworthathousandgoldforemergencies.thesetwobooksweresubstantialinmedicateddietprescriptions.
accordingtohistorybooks,uptotheperiodofthesuiandtangdynastiesaboutmorethansixtykindsofbooksondietetictreatmenthadbeenpublished.butunfortunatelymostofthemarelost.thebookdietotherapyofmateriamedicabymengxianinthetangdynastyhasagreatinfluenceonlatergenerations.itistheextantandearliestmonographondietetictreatment.
inthesongdynasty,wanghuaiyinandsomeotherswrotepeacefulholybenevolentprescriptions,inwhichtheydiscussedmedicateddiettreatmentformanydiseases.abookonhowtohelptheoldtopreservehealthandyourkithandkintoprolongtheirlivesbychenzhiisanextantearlymonographongerontologyinchina.ofalltheprescriptionsrecordedinit,70%areaboutmedicateddiet.itisemphasizedinthisbookthatdietetictherapyshouldgofirstforanysenilediseases,andthenfollowedbymedicineiftheyarenotcured.inthebookprinciplesofcorrectdiet,amonographonmedicateddiet,byhusihui,aroyaldoctorintheyuandynasty,oceansofmedicateddietprescriptionsanddieteticdrugswererecorded;
inaddition,somequestions,suchasdietcontraindicationinpregnancy,dietcontraindicationforwetnurse,contraindicationfordrinking,etc.werealsodiscussedinthisbook.inthemingdynasty,lishizhencollectedandrecordedinhiscompendiumofmateriamedicamanymedicateddietprescriptions,dozensofwhichwereaboutmedicatedgruelalone,andanotherdozensofwhichtouchedonnothingotherthanmedicatedwine.ineightessaysonlifepreservation,amonographonhealthpreservinginthemingdynasty,manymedicateddietsonhealthpreservingandhealthcarewererecordedtoo.monographsonmedicateddiettreatmentintheqingdynastyvariedincharacteristics:
inrecipeofsuixijubywangshixiong,over300speciesbelongingto7phylaofmedicatedfoodanddrinkwereintroduced;
inanalysisoffoodanddrinkfortreatmentofdiseasesbyzhangmu,moremedicatedfoodsweretouchedupon;
incookbookofsuiyuancookingprinciplesandmethodsweredealtwith;
whileincommonsayingforsenilehealthpreservation,alsoknownasjottingsonhealthpreservation,bycaotingdong,about100medicatedgruelprescriptionsforgerocomywerelisted.
medicateddiethasbeendevelopinggreatlyinassortmentonthebasisoftraditionalprocess,forexample,medicatedcan,medicatedsweetsandsoon.salutaryfoodanddrinksproducedonthebasisofachievementsinscientificresearchandhavingtheeffectofcuringdiseaseshaveavarietyofsortsandvaryincharacteristics.thereismedicatedfoodsuitableforpatientssufferingfromdiabetes,obesityandangiocardiopathy;
therearehealth-carefoodanddrinkssuitableforathletes,actors,actressesandminers;
therearealsohealth-carefoodormedicateddietssuitableforthepromotionofchildren'
shealthandgrowth,orforprolonginglifeoftheaged.
chinesemedicateddiethasbeguntogoabroad.medicatedcans,health-caredrinksandmedicatedwinemadefromtraditionalchinesemedicinehavebeensoldattheinternationalmarket.medicateddietdining-hallshavebeensetupinsomecountries.personnelofacademic,industrialandcommercialcirclesabroadhavepaidcloseattentiontochinesemediteddiet-aspecialfood,hopingtodevelopacademicexchangesandtechnicalandeconomiccooperationinthisrespect.chinesemedicateddietwillmakecontributionstothehealthofthepeopleallovertheworld.
characteristics
thecharacteristicsofchinesemedicateddietareasfollows:
1.layingstressonthewholeandselectingmedicateddietonthebasisofdifferentialdiagnosis
bylayingstressonthewholeandselectingmedicateddietonthebasisofdifferentialdiagnosis,wemeanthatwhenprescribingmedicateddiet,weshouldfirstmakeanoverallanalysisofthepatient'
sphysicalandhealthcondition,thenatureofhisillness,theseasonhegotillinandthegeographicalcondition,etc,toformajudgmentonthetypeofsyndrome;
thendecideoncorrespondingprinciplesfordietetictherapyandselectsuitablemedicateddiet.takeapatientwithchronicgastritis,asanexample.heshouldtakegalangalandcyperusgruel(liangfuzhou)ifhesuffersfromchronicgastritisofstomach-coldtype,buthecantakedrinkoffragrantsolomonsealrhizome,dendrobium,blackplamandhawthronfruit(yushimeizhayin)ifhesuffersfromchronicgastritisduetodeficiencyofthestomach-yin.
2.suitableforbothpreventionandtreatment,andoutstandingineffect
medicateddietcanbeusedeithertotreatdiseasesorforhealthypeopletobuilduptheirhealthandpreventdiseases.thisisoneofthecharacteristicsinwhichmedicateddietisdifferentfromtreatmentbymedicine.althoughmedicateddietissomethingmild,ithasanotableeffectonthepreventionandcureofdiseases,healthbuilding-upandhealthpreserving.herearesomeoftheachievementsinscientificresearchofshandongtraditionalchinesemedicinecollege:
eight-ingredientfood:
itispreparedaccordingtotheexperienceinancientdietetictreatmentandhealthcareofimperialcourtintheqingdynastyfromeightdieteticchinesedrugsincludingchineseyam(rhizomadioscoreae),lotusseed(semennelumbinis),hawthornfruit(fructuscrataegi).997%ofthechildrenwhotookitfor30dayshavewhettedtheirappetite,andtheirgrowthhasbeenimprovedtoo.
nourishingextractoflaiyangpearandmushroom:
itismadefromthejuiceoflaiyangpear(malumpiri)andextractofmushrooms(lentinusedodes)andtremella(tremella).ifthemiddle-age