顶级法餐精粹菜单Word格式.docx
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根据食客自己的喜好,自行将牛肉烤至喜欢的熟度。
“我的牛排,我做主!
”
头盘Appetizer
1.西班牙特级珍藏伊比利亚火腿IberianHam458
(配洋葱绿橄榄面包/ServedwithCocktailOnion,GreenOliveBread)
2.波士顿龙虾芒果沙拉BostonlobsterAndMangoSalad(厨师长推荐)258
(配热带水果青柠汁、翠绿生菜/ServedwithTropicalFruitLimeSauceandGreenLettuce)
3.法国鹅肝酱FoieGrasTerrine128
(配莎当妮啫喱烤吐司/ServedwithChardonnayJellyAndToastBread)
4.苏格兰烟熏三文鱼ScotlandSmokedSalmon88
(配牛油果和山葵奶油酱/ServedwithAvocadoAndHorseradishCreamSauce)
5.意大利生鲜小牛肉BeefCarpaccio(厨师长推荐)78
(配黑松露、帕玛森奶酪、小叶芝麻菜/ServedwithArugulaParmesan,Truffles,LobularArugula)
6.玉兰菜帕尔马火腿沙拉EndivessaladAndParmaHamSalad68
(配烤核桃和蓝纹奶酪汁/ServedWithWalnutandBlueCheeseDressing)
7.意大利果味奶酪木瓜沙拉ItalyFruitCheeseandPapayaSalad58
(配日本黑蒜及覆盆子油醋汁/ServedwithBlackGarlicandRaspberryVinegarDressing)
8.牛油果芝麻菜沙拉FreshArugulaAvocadoSalad58
(配橙子和黑加仑油醋汁/ServedwithOrangeandBlackCurrantVinaigrette)
汤SOUP
1.黑松露卡布奇诺奶油蘑菇汤(厨师长推荐)58
CappuccinoCreamofMushroomSoupwithTruffles
2.山核桃南瓜汤配罗勒泡沫48
PecanPumpkinCreamSoupwithBasilFoam
3.厨师精选每日例汤38
SoupoftheDay
主菜MainCourse
1.烤新西兰羊排RoastNewZealandLambChop(厨师长推荐)168
(配薰衣草酱汁和坚果仁香草蒜味面包碎/ServedwithHerbnutCrumble,LavenderSauce)
2.煎法国鹅肝PanFriedFoieGras(厨师长推荐)158
(配芒果莎莎白兰地樱桃汁和法式吐司/ServedwithMangoSalsaandBrandyCherrySauce)
3.烤脆皮鸭胸肉RoastCrispDuckBreast128
(配牛肝菌薏米和焦糖橙味汁/ServedwithPorciniRisottoandCaramelOrangeSauce)
4.法式蜗牛鸡肉卷FrenchTraditionalChickenStuffedSnailRoll98
(配青豆饭、奶油蘑菇汁/ServedwithGreenBeansRisotto,CreamMushroomSauce)
5.煮嫩芦笋配黑松露BoiledFreshAsparagus
withTruffles98
(配低温煮蛋佐荷兰汁/ServedwithLowCooking
Eggs,
and
Holland
Sauce)
海鲜SEAFOOD
1.西班牙龙虾海鲜饭LobsterPaella(厨师长推荐)268
(配贻贝、大虾、鱿鱼、藏红花/ServedwithMussel,Shrimps,Squid,Saffron)
2.烤深海挪威鳕鱼PanFriedCodfish218
(配新西兰野米,松露奶油汁/ServedwithNewZealandWildRiceandTrufflesCreamSauce)
3.煎澳州扇贝PanFriedScallops168
(配椰奶甜薯泥黑蒜酱汁/ServedwithCoconutMilkSweetPotatoesAndBlackGarlicSauce)
4.姜味低温烤三文鱼Low-CookingGingerSalmon158
(配桂皮烤苹果黑醋栗汁/ServedwithBakeApplesandBlackcurrantSauce)
5.诺曼底式煎大比目鱼Pan-FriedHalibutNormandyStyle138
(配炒蘑菇及莳萝奶油汁/ServedWithMushroom,CreamDillSauce)
甜品Dessert
1.巧克力熔岩蛋糕配香草冰淇淋58
ChocolateLavaCakewithVanillaIceCream
2.西番莲意大利奶冻48
ItalyPannaCottawithPassionFruitSauce
3.新奥良蓝莓芝士蛋糕48
NewOrleansBlueberryCheeseCake
4.覆盆子慕斯蛋糕48
RaspberryMousseCake
5.意大利咖啡提拉米苏48
ItalianCoffeeTiramisu
6.甘蔓怡酒香橙奶酪布丁38
GrandMarnierOrangeCheesePudding
附件2:
午间套餐
LunchSetMenu
两道美食88元/位
2CourseMeal88RMB
前菜Starters
什锦四季有机蔬菜沙拉配帕玛森奶酪
AssortedSeasonalOrganicVegetablesSaladwithParmesanCheese
烤美国甜菜山羊奶酪沙拉配木瓜油醋汁
AmericaRoastBeetSaladwithGoatCheesePapayaVinaigrette
主菜Maincourse
法国美味薄饼配蘑菇虾仁煎蛋
SavoryCrepeswithFriedShrimpswithCreamofMushroomandFriedEggs
烤西梅猪柳配玉米粥和脆嫩蔬菜红酒汁
RoastedPorkLoinStuffedwithPlum,PolentaandYoungVegetableandRedWineSauce
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
三道美食128元/位
3CourseMeal128RMB
前菜Starters
烤红甜菜沙拉配橙子山羊奶酪和香槟油醋汁
SaladofRoastedMarinatedRedBeets,Orange,GoatCheeseandChampagneVinaigrette
四季有机嫩沙拉配风干番茄和蜂蜜油醋汁
SeasonOrganicBabyLettuceandDriedTomatowithHoneyBalsamicVinaigrette
慢煮加拿大三文鱼配法国炖扁豆和迷你苦菊菜
BroiledCanadianSalmonwithFrenchLentilStewandPetiteFrisee
烤小牛排配德国南瓜土豆饺子,嫩蚕豆和羊肚菌汁
RoastVealwithGermanPumpkinPotatoGnocchi,BroadBeanandMorelSauce
覆盆子慕斯蛋糕
甘蔓怡酒香橙奶酪布丁
附件3:
厨师午间精选菜单
香浓意面Pasta:
1.肉酱千层面69
LasagnaBolognaise
2.烤挪威三文鱼排配蛋黄面和奶油莳萝汁59
FettucciniwithSalmonandCreamSauce
3.罗勒海鲜意大利细扁面59
BasilSeafoodLinguineandParmesanCheese
4.意大利番茄牛肉酱焗通心粉49
BakeMacaroniwithBeefTomatoSauce
5.培根蘑菇奶油意大利面49
BasilSeafoodLinguineandParmesanCheese
6.经典意大利肉酱面49
SpaghettiBolognaise
精选比萨Pizza(12寸)
1.迷情双拼披萨CombinationPizza89
(组合以下任意两款/AnyTwoChoiceofAbove)
2.意大利帕尔玛火腿奶酪比萨PalmaHamandParmesanPizza89
(帕尔玛火腿、芝麻菜、帕马森奶酪/PalmaHam,Arugula,ParmesanCheese)
3.9号至尊披萨No.9SupremacyPizza89
(培根、意大利香肠、火腿、洋葱、彩椒/Bacon,Salami,Ham,Onion,Pepper)
4.烟熏三文鱼牛油果披萨69
(三文鱼、牛油果/SmokedSalmon,Avocado)
5.墨西哥风情披萨MexicoPizza69
(火腿、玉米粒、洋葱、墨西哥辣椒/Ham,Onion,SweetCorn,Jalapenos)
6.绿色诱惑披萨VegetarianLover’sPizza59
(西葫芦、茄子、西兰花、黑橄榄、南瓜/Aubergine,zucchini,Broccoli,Pumpkin,BlackOlive)
亚洲精选AsianFood
1.榴莲咖喱大虾配茉莉花米饭69
DurianCoconutCurrywithPrawnsandJasmineRice
2.马来西亚咖喱牛肉饭69
MalaysiaCurryBeefwithRice
3.越式香茅烤猪排配迷迭香柠檬土豆69
GrilledLemongrassPorkChopwithRosemaryLemonPotatoVietnamStyle
4.泰国椰奶咖喱鸡肉配香米饭59
CurryChickenwithCoconutMilkandRice
5.腰果大虾炒意大利面49
FriedNoodleswithShrimpandCashew
6.红咖喱椰奶大虾炒面49
FriedNoodleswithThaiRedCurryCoconutandPrawn
欧陆风情EuropeanFood
1.苏黎式蘑菇烩小牛肉配泰国香米饭69
StroganoffofBeefFilletwithMushroom,ThaiRice
2.法国牧羊人牛肉土豆奶酪派69ShepherdPieDeliciousBeefStewwithMashedPotatoes
3.生煎意大利香肠配土豆泥和酸腌菜59
Pan-FriedItalianSausagewithMashedPotatoandSauerkraut
4.烟熏鸭肉南瓜凯萨蒂亚配墨西哥莎莎和牛油果59
Duck
Quesadillas
With
Pumpkin
Puree,Sour
Cream,Guacamole
5.法国美味蘑菇虾仁奶酪薄饼49
SavoryMushroomandShrimpsCheeseCrepes
6.烟熏三文鱼鸡蛋松饼49
EggsBenedictwithSmokedSalmon,TarragonMayonnaise
附件4:
包间套餐菜单
300元/位
A套餐
什锦四季有机蔬菜沙拉配帕玛森奶酪
山核桃南瓜配罗勒泡沫
PecanPumpkinCreamSoupwithBasilFoam
自制火山岩烤牛里脊肉
甘蔓怡酒香橙奶酪布丁
GrandMarnierOrangeCheesePudding
~~~~~~~~~~~~~~~~~~~~~~~~~~
B套餐
新鲜罗马生菜配烤鸡肉和培根及帕玛森奶酪凯撒汁
FreshRomeLettuceSaladwithGrilledChickenandBacon,ParmesanCheese,CaesarDressing
黑松露卡布奇诺奶油蘑菇汤
CappuccinoCreamofMushroomSoupwithTruffle
烤深海鳕鱼配新西兰野米松露奶油汁
Pan-FriedCodFishwithNewZealandWildRiceandTruffleCreamSauce
500元/位
帕尔马火腿拼意大利果味奶酪
PalmaHamandItalyFruitCheese
雅文邑酒龙虾海鲜汤
LobsterSoupwithSeafoodandArmagnacWines
芒果大虾沙拉
MangoandPrawnsSaladwithSpringSalad,ChiliFruitLemonSauce
自制火山岩烤安格斯眼肉牛排
SteakSauce.
覆盆子慕斯蛋糕
RaspberryMousseCake
法国鹅肝酱配莎当妮啫喱和烤吐司
FoieGrasTerrinewithChardonnayJellyandToastBread
意大利火腿帕玛森奶酪沙拉
ProsciuttoandParmesanCheesewithGreenSaladandBalsamicOlive
意大利咖啡提拉米苏
ItalianTiramisu
800元/位
A套
红金枪鱼鞑靼配黑鱼子和脆嫩叶蔬菜沙拉
TunatartarWithBlackRoeandCrispVegetableSalad
玉兰菜沙拉配西班牙曼切歌奶酪和酸橙油醋汁
EndivesSaladwithManchegoCheeseandLimeoilVinaigrette
焗波士顿龙虾配澳洲牛柳
GrilledLobster,WagyuBeefSteakwithOrangeSaladandHerbPotatoes
巧克力熔岩蛋糕配香草冰淇淋
ChocolateLavaCakewithVanillaIceCream
水果拼盘
FruitPlate
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
B套
意大利火腿拼帕玛森奶酪
牛油果芝麻菜沙拉配橙子和黑加仑油醋汁
FreshArugulaSaladwithAvocadoOrangeandBlackCurrantVinaigrette
自制火山岩烤澳洲雪花牛排
柠檬香草布鲁尼配焦糖杏仁片
LemongrassBruleewithCrispyBrownAlmonds
附件5:
晚餐套餐
DinnerSetMenu
两道美食/2Course158元
三道美食/3Course188元
四道美食/4Course218元
苏格兰烟熏三文鱼拼牛油果配山葵奶油酱
ScotlandSmokedSalmonandAvocadowithHorseradishCreamSauce
TunaTartarwithBlackRoeandCrispVegetableSalad
玉兰菜帕尔马火腿沙拉
EndivesSaladAndParmaHamSalad
牛油果芝麻菜沙拉
FreshArugulaAvocadoSalad
汤soup
山核桃南瓜汤配罗勒泡沫
PecanpumpkincreamsoupwithBasilfoam
厨师精选每日例汤
SoupoftheDaily
姜味低温烤三文鱼配桂皮烤苹果和黑醋栗汁
Low-CookingGingerSalmonwithBakeApplesandBlackcurrantSauce
白葡萄炖海鲜配新鲜茴香、香蒜酱脆面包
WhiteWineBraisedSeafoodwithFreshFennel,AndCrispSliceOfButterGarlicBread
法式小牛排配炒蘑菇和小罗卜及勃艮第红酒汁
FrenchVealwithSauteedMushroom,BabyCarrotsandBurgundyWineSauce
烤脆皮鸭胸肉配牛肝菌薏米和焦糖橙味汁
RoastCrispDuckBreastServedwithPorciniRisottoandCaramelOrangeSauce