1、07年职称英语考试综合类模拟试题及答案三07年职称英语考试综合类模拟试题及答案(三)一、 单项选择题。 1.词汇选项 A will is a document written to ensure that the wishes of the deceased are realized. A) fulfilled B) affiliated C) advocated D) received 2.She has been the subject of massive media coverage. A) extensive B) negative C) responsive D) explosiv
2、e 3.The conference explored the possibility of closer trade links. A) rejected B) investigated C) proposed D) postponed 4.Many fine cooks insist on ingredients of the highest quality. A) demand B) rely on C) prepare for D) create 5.Since the Great Depression, the United States government has protect
3、ed farmers from damaging drops in grain prices. A) slight B) surprising C) sudden D) harmful 6.Cement was seldom used in building during the Middle Ages. A) crudely B) rarely C) originally D) symbolically 7.Our plan is to allocate one member of staff to handle appointments. A) assign B) persuade C)
4、ask D) order 8.Her behavior is extremely childish. A) simple B) immature C) beautiful D) foolish 9.We also want to use the water to irrigate barren desert land. A) hairless B) bare C) empty D) bald 10.The steadily rising cost of labor on the waterfront has greatly increased the cost of shipping carg
5、o by water. A) continuously B) quickly C) excessively D) exceptionally 11.Hundreds of years ago cloves were used to remedy headaches. A) disrupt B) diagnose C) evaporate D) cure 12.John Hanson helped draft instructions for Marylands delegates to the Stamp Act Congress. A) clarify B) formulate C) rev
6、ise D) contribute 13.Practically all species of animals communicate either through sounds or through a large repertory of soundless codes. A) Simultaneously B) Almost C) absolutely D) Basically 14.Americas emphasis on the importance of education for everyone has spurred scientific research. A) encou
7、raged B) endangered C) endorsed D) enlarged 15.Photojournalist Margaret White became famous for her coverage of significant events during the Second World War. A)baggage B)orphanage C)reportage D)usage 二、 综合题。 1.阅读判断 Dining Custom Every land has its own dining custom, and the United States is no exc
8、eption. Americans feel that the first rule of being a polite guest is to be on time. If a person is invited to dinner at 6:30, the hostess expects him to be there at 6:30 or not more than a few minutes after. Because she usually does her own cooking, she times the meal so that the coffee and meat wi
9、ll be at their best at the time she asks the guest to come. If he is late, the food will not be so good, and the hostess will be disappointed. When the guest cannot come on time, he calls his host or hostess on the telephone, gives the reason, and tells at what time he thinks he can come. As guests
10、continue to arrive, the men in the group stand when a woman enters and remain standing until she has found a chair. A man always rises when he is being introduced to a woman. A woman does not rise when she is being introduced either to a man or a woman unless the woman is much older. When the guests
11、 sit down at a dinner table, it is customary for the men to help the ladies by pushing their chairs under them. Even an American may be confused by the number of knives, forks, and spoons beside his plate when he sits down to a formal dinner. The rule is simple, however, use them in the order in whi
12、ch they lie, beginning from the outside. Or watch the hostess and do what she does. The small fork on the outside on the left is for salad, which is often served with the soup. The spoon on the outside at the right is for soup, and so on. Sometimes there is a separate little knife, called a butter s
13、preader, on a small bread-and-butter plate at the left. As the bread is passed, each guest puts his piece on the bread-and-butter plate. 16. As a country of immigrants, the U.S. does not have its own dining customs. A. RightB. WrongC. Not mentioned 17. The guest is expected to arrive on time because
14、 the coffee and meat will be at their best at the time he is required to come. A. RightB. WrongC. Not mentioned 18. A woman usually rises when she is being introduced to an aged gentleman. A. RightB. WrongC. Not mentioned 19. At a dinner table, it is customary for the men to arrange chairs for ladie
15、s. A. RightB. WrongC. Not mentioned 20. At formal American dinner, the knives, forks, and spoons beside the plate are placed in a certain order. A. RightB. WrongC. Not mentioned 21. The right order to use the knives, forks and spoons at a formal dinner is from the left to the right. A. RightB. Wrong
16、C. Not mentioned 22. At a formal dinner, bread is usually served together with salad and soup. A. RightB. WrongC. Not mentioned 2.概括大意与完成句子 Successful Language Learners 1 Some people seem to have a knack for learning languages. They can pick up new vocabulary, master rules or grammar, and learn to w
17、rite in the new language more quickly than others. They do not seem to be any more intelligent than others, so what makes language learning so much easier for them? Perhaps if we take a close look at these successful language learners, we may discover a few of the techniques that make language easie
18、r for them. 2First of all, successful language learners are independent learners. They do not depend on the book or the teacher; they discover their own way to learn the language. Instead of waiting for the teacher to explain, they try to find the patterns and the rules for themselves. They are good
19、 guessers who look for clues and form their own conclusions. When they guess wrong, they guess again. They try to learn from mistakes. 3Successful language learning is active learning. Therefore, successful learners do not wait for a chance to use the language; they look for such a chance. They find
20、 people who speak the language and they ask these people to correct them when they make a mistake. They will try anything to communicate. They are not afraid to repeat what they hear or to say strange things; they are willing to make mistakes and try again. When communication is difficult, they can
21、accept information that is inexact or incomplete. It is more important for them to learn to think in the language than to know the meaning of every world. 4Finally, successful language learners are learners with a purpose. They want to learn the language because they are interested in the language a
22、nd the people who speak it. It is necessary for them to learn the language in order to communicate with these people and to learn from them. They find it easy to practice using the language regularly because they want to learn with it. 5What kind of language learner are you? If you are a successful
23、language learner, you have probably been learning independently, actively, and purposefully. On the other hand, if your language learning has been less than successful, you might as well try some of the techniques outlined above. Questions: 23. Paragragh1 _. 24. Paragragh2 _. 25. Paragragh3 _. 26. P
24、aragragh4 _. A. Ways to Learn a Language Successfully B. Learning to Language Purposefully C. Learning a Language Actively D. Learning a Language Independently E. Learning from Mistakes F. Learning to Think in the Target Language 27. Successful language learners derive conclusions _. 28. Independent
25、 language learners relay on themselves _. 29. Active language learners seize every opportunity _. 30. The author wrote this text _. A. to discover sentence patterns and grammatical rules B. to expand vocabulary C. to use the target language D. to encourage unsuccessful language learners to learn ind
26、ependently, actively and purposely E. from clues F. to say strange things 3.阅读理解 第一篇 Food Fright Experiments under way in several labs aim to create beneficial types of genetically modified (GM) foods, including starchier potatoes and caffeine-free coffee beans. Genetic engineers are even trying to
27、transfer genes from a cold-winter fish to make a frost-resistant tomato. A low-sugar GM strawberry now in the works might one day allow people with health problems such as diabetes to enjoy the little delicious red fruits again. GM beans and grains supercharged with protein might help people at risk
28、 of developing kwashiorkor. Kwashiorkor, a disease caused by severe lack of protein, is common in parts of the world where there are severe food shortages. Commenting on GM foods, Jonathon Jones, a British researcher, said: The future benefits will be enormous, and the best is yet to come. To some p
29、eople, GM foods are no different from unmodified foods. A tomato is a tomato, said Brian Sansoni, an American food manufacturer. Critics of GM foods challenge Sansonis opinion. They worry about the harm that GM crops might do to people, other animals, and plants. In a recent lab study conducted at C
30、ornell University, scientists tested pollen made by Bt corn, which makes up one-fourth of the U.S. corn crop. The scientist sprinkled the pollen onto milkweed, a plant that makes a milky juice and is the only known food source of the monarch butterfly caterpillar. Within four days of munching on the
31、 milkweed leaves, almost half of a test group of caterpillars had died. Monarchs are considered to be a flagship species for conservation. said Cornell researcher Linda Raynor. This is a warning bell. Some insects that are not killed by GM foods might find themselves made stronger. How so? The insec
32、ticides used to protect most of todays crops are sprayed on the crops when needed and decay quickly in the environment. But GM plants produce a continuous level of insecticide. Insect species feeding on those crops may develop resistance to the plants and could do so in a hurry, say the critics. Insects
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