1、湖南省高届高级长沙一中长郡中学师大附中雅礼中学高三四校联考英语试题第二部分2020 年四校综合测试 第二部分 阅读理解(共两节,满分40分)第一节(共15小题;每小题2分,满分30分)阅读下列短文,从每题所给的A、B、C和D四个选项中,选出最佳选项。AOccasions like anniversaries,weddings and reunions(callfor special event venues(场地).The following places may have a way out.Theres no need to spend money creating atmosphere
2、at special event venues.Its built right in!Hard Rock Cafe Anchorage415 E.STREET,ANCHORAGE,ALASKA 99501 .特Events,like great music are born 6f inspiration Featuring a 13,600-square-foot facility that will seat 275 guests with private event space,we pride ourselves on delivering an exceptional experien
3、ce with a rock and roll twist for each of our guests.)Business Expo Center1960 S.ANAHEIM WAY,ANAHEIM,CALIFORNIA 92805 The Business Expo Center is Orange Countys premier event venue in Anaheim,California.Our flexible 36,000-square-foot expo center is home to space for conferences,trade shows and cele
4、brations.We pride ourselves on providing a memorable experience with excellent flexibility,services,and cost savings.We wont charge customers for on-site parking and provide high-speed Wi-Fi.Automobile Driving Museum610 LAIRPORT STREET,EL SEGUNDO,CALIFORNIA 90245 Centrally located in the South Bay b
5、each community of El Segundo,California,the ADM offers a wonderful venue for.private parties and corporate events.Conveniently located 5 minutes south of LAX,right off the 405 and 105 Freeways,the 610 Lairport space has a vintage feel surrounded by our primary automiobile collection.)We offer severa
6、l different venues inside and outside our facility for diverse events.To better our service,reservations are needed.Yamashiro Hollywood1999 N.SYCAMORE AVE.,LOS ANGELES,CALIFORNIA 90068Yamashiro Hollywood is a restaurant and therefore,all food and beverages must behandled in house ,However,guests are
7、 allowed to bring in outside wine and champagne for a corkage fee.21.What can yot do in Business Expo Center?A.Enjoy free parking. B.Bring in outside wine.C.Experience a rock and roll twist. D.See some automobile collections.22.Which venue do you need to book in advance?A. Business Expo Center. B.Ya
8、mashiro Hollywood.C.Hard Rock Cafe Anchorage. D.Automobile Driving Museum.23.What do the four venues have in common?A.They offer optional places. B.They are open to special events.C. They are located in the same state. D.They enjoy convenient transportation.BKyle Cassidy and three other members of t
9、he Annenberg Running Group were stretching on the grounds of the University of Pennsylvania,waiting for a few latecomers.The Penn colleagues and other community members meet three days a week for a roughly 30-minute jog and an occasional lecture.Thats right-during some runs, one of them delivers a t
10、alk.Topics range from the brain to Bitcoin. But on this day last January,it would not be their normal run.The first clue that something was off was the man who sprinted past them.Running at an amazing pace, Cassidy told RunnersWorld admiringly.Cassidy discovered why the sprinter was so fleet of foot
11、 when another man ran by,yelling,Help!He took my phone and laptop!At that,the group did what running clubs do:They ran,trailing the suspect down the streets of Philadelphia until he ducked into a construction site.The runners split up. Cassidy ran around to the far side of the site to cut the thief
12、off while the others wandered the neighborhood hoping he had dumped the loot(赃物)in a backyard. No luck.So they decided to ask fesidents whether theyd seen the guy.When they knocked on the door of one row house,they were in for a surprise.Unknown to them, he had already emerged from the construction
13、site-and was hiding behind a bush by that very house/As the owner opened the door,the suspect darted out fromn behind the (bush).and right into the arms of campus police,whod joined the chase shortly behind the runners.The members of this running group are not hard-core athletes.But they do understa
14、nd the benefit of a little exercise.Running is typically a useless sport where you turn fat cells into heat,Cassidy told The Philadelphia Inquirer.“But occasionally it can be useful,and here was one of those opportunities.24.Why do the group members gather together?A.To do some stretching. B.To have
15、 a regular run.C.To deliver a lecture. D.To cover some topics.25.What does the underlined word“sprinted”in Paragraph 2 probably mean?A.Dashed. B.Pushed. C.Jumped. D.Escaped.26.We can infer that the success of the(haso is mainly due toA.the assistance of the runners B.the owner of the row houseC.the
16、campus police on patrol D.the joint efforts of the people27.Which of the following best describes Cassidy?A.Athletic and generous. B. Courageous and ambitious.C.Helpful and humorous. D.Thoughtful and demanding.CFood experts say washing could spread the germs on your turkey in the kitchen sink or nea
17、rby food. But its been a challenge trying to convince cooks to stop rinsing(冲洗)off raw poultry. Germs that can make people sick are common in the guts of healthy poultry and are legally allowed to be on raw turkey and chicken.The assumption is that nobody eats their poultry raw,and that thorough coo
18、king will kill the bacteria.The do-not-wash raw poultry advice from the USDA is relatively new and perhaps hasnt caught on because it goes against the common belief that washing makes things clean,said Chapman.Benjamin Chapman,a study author and food safety expert at North Carolina State University,
19、said the instinct to wash raw poultry/goes back at least decades when people relied more on visual/clues to spot problems with poultry.Meanwhile,washing hands and surfaces are also important. But food preparation is a complicatedact,and germs from poultry can be spread even if its not washed,especia
20、lly when birds are removed from packaging. The USDA-funded study stresses that point.(Researchers sprayed raw chicken with a harmless strain of E.col(大肠杆菌)and watched volunteer cooks at test kitchehs. Among those who washed their raw chicken,about a quarter ended up spreading the bacteria to their l
21、ettuce.But even some of those who did not rinse the chicken got germs on the lettuce.And there are other opportunities for germs to survive on turkeys: melting and cooking.To ensure a bird is thoroughly cooked,they say to use a thermometer to check that the deepest and thickest parts of it have reac
22、hed 165 degrees.Even after the meal is cooked,you arent out of the danger zone.,To keep turkeys and -other leftovers safe, experts say they should be refrigerated after two hours.28,People dont accept USDAs advice because_A.the advice is relatively new B.cleaning seems more trustworthyC.cooks clean
23、the turkey before cooking it D.heat can kill most germs and no one eats raw food29.What can be concluded from Paragraph 4?A.Food packages carry germs. B. Hands and surfaces are easy to get E.coli.C.Germs from a turkey can be spread whether it is washed or not.D.Multiple methods should be applied to
24、food to get rid of germs.30.Which way may help to cook a turkey safely?A.Rinse off the turkey before it is heated.B.Keep the turkey away from the lettuce and refrigerator.C.Wash hands and packages before taking out the turkey.D.Use a thermometer to check the temperature of the turkey.31.From which s
25、ection of a magazine is the text probably taken?A.Culture. B.Science. C.Education. D.Medicine,DMicroplastics are everywhere in our environment.Its hardly surprising that the tiny fragments have also been found in humans.A new study shows that Americans are consuming as many as 121,000 particles each
26、 year. Measuring 50 to 500 microns in length,microplastics come from a variety of sources,including large plastics that break down into smaller and smaller pieces. Therefore,much /remains unknown about the common existence of these materials within the human body,as well as their impact on human hea
27、lth. Hoping to fill in some of these gaps,a research team led by Kieran Cox,a PhD candidate at the University of Victoria,looked at 26 papers assessing the amount of microplastics in commonly consumed food items,among which are seafood,sugars, salts,honey,alcohol and water.The team also evaluated th
28、e potential consumption of microplastics through inhalation(吸入)using previously reported data on microplastic concentrations in the air and the environmental,Protection Agencys reported respiration rates. Based on these data,the researchers calculated that our annual consumption of microplastics via
29、 food and drink ranges from 39,000 to 52,000 particles. When microplastics taken in through inhalation are taken into account,the range jumps to between 74,000 and 121,000 particles per year.The authors of the study found that people who drink exclusively from plastic water bottles absorb an additio
30、nal 90,000 microplastics each year,compared to 4,000 among those whe only consume tap water.This shows that small decisions,over the course of a year,really matter and have an impact.Cox says.The new study,according to its authors,was the first to investigate the accumulative human exposure”to micro
31、plastics.But in all likelihood,the research tells only a small part of the entire story. Collectively,the food and drink (that the researchers analyzed represent,15 percent of Americans caloric intake. The team could not(account for food groups like fruits,vegetables and grains because there simply
32、is not enough data on their microplastic content.For those worried about microplastic consumption,cutting down bottled water is a good place to start.But to the heart of the problem,we have to stop producing and using so much plastic.32.What makes it difficult to know microplastics commonly exist in the human body?A.The quality. B.The quantity. C.The shape. D.The size.33.How did Kieran Coxs team calculate the potential consumption of microplastics?A.By studying papers.
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