Food and Beverage English餐饮英语.docx

1、Food and Beverage English餐饮英语Food and Beverage EnglishPart One Chinese FoodG: Excuse me, can you tell me something about the Chinese food? I have no idea about the Chinese food.W: Well, Chinese food is divided into four main cuisines, that is, Guangdong cuisine, Sichuan cuisine, Shandong cuisine and

2、 Jiangsu cuisine.G: I wonder if there is any difference between them.W: Yes. Generally speaking, Guangdong food is light and clear, while Sichuan food has a strong and hot taste. The Shandong food is heavy and spicy, and the Jiangsu food is spicy but not greasy.G: I see, but what are your recommenda

3、tions?W: Which type of dishes do you prefer, light or spicy ones?G: I dont have any particular taste.W: If that the case, Id like to suggest you taste a selection of the specialties of all four cuisines. You may try Whitebait Fish Soup, and Mandarin Fish Shaped as Squirrel, which are typical of Jian

4、gsu food; Suckling Pig Combination and Beef Fillet in Oyster Sauce, which are Guangdong style; Diced Chicken with Peanuts and Mapo Beancurd, both of which are typical Sichuan food, and Birds Nest in Consomm, which is Shandong style.G: Great. Ill have them all. Would you kindly arrange one green vege

5、table?W: Yes, Ill suggest Fried Spinach to you. Its in season.G: Thank you. So youve ordered Whitebait Fish Soup, Mandarin Fish Shaped as Squirrel, Suckling Pig Combination, Beef Fillet in Oyster Sauce, Diced Chicken with Peanuts and Mapo Beancurd, and Birds Nest in Consomm. For your information, it

6、 takes about 15 minutes for the first course to be served. While waiting, why not try Sun Rise, a non-alcoholic drink recommendation of our hotel?G: OK. One for each.W: Yes, thats six Sun Rise. A moment. Please.Part Two Chinese Restaurant ServiceC: Good evening. May I take your order now?G: Yes.C: “

7、Liang xi Crispy Eel” is a Wuxi specialty. Its crisp and savory. Its tasty and worth a try.G: OK, well take one.C: How about the “Quick-boiled White Shrimps”? The white shrimp is a specialty from the Taihu Lake. Would you try one?G: Yes, please. Any other local specialties you could recommend?C: Yes,

8、 what about a Wuxi Pork Spare Ribs, Steamed White Fish , Whitebait Fish Soup with Egg Flakes, Wuxi Pork Ravioli, and Stir-fried Greens with Gluten?G: Well take them all.C: Yes, sir. So thats one Liangxi Crispy Eel, one Quick-boiled White Shrimps, one Wuxi Pork Spare Ribs, one Whitebait Fish Soup wit

9、h Egg Flakes.G: Yes, thats enough.C: How about fruit combination?G: No, thanks.G: While youre waiting, may I suggest a drink for you?G: No, thanks.C: One moment, please.C: Excuse me, heres the Quick-boiled White Shrimps.G: All the dished are tasty. But we are full now. Can you cancel the Pork Raviol

10、i, please?C: One moment, please. Ill check with the chef right now.Excuse me, sir. The Pork Ravioli is being steamed now and will be ready in a minute.G: All right, but can you speak them for me so that I may take them back?C: No problem. Here is the Pork Ravioli.G: Thank you.Part Three Ordering Dri

11、nksC: What drinks would you like, sir?G: Can you tell me some of your famous brands of beer?C: We serve Carlsberg, Heineken, San Miguel, Kirin, Foster, Guiness Stout and Budweiser. For domestic brands, we have Tsingtao and Taihu beer.G: Two Heinekens and one Taihu beer.C: We serve Heineken and other

12、 imported beer by can and Taihu beer by bottle.G: We dont care. What we care about is that al the beer must be cold.C: Yes, sir, chilled beer. Would you like to try Dynasty Wine which is on promotion now?G: We dont drink wine at lunch time.C: What about some soft drinks for ladies? We serve cucumber

13、 juice, orange juice, carrot juice and tomato juice. All of them are freshly-squeezed.G: Yes, please squeeze four glasses of carrot juice.C: I suggest a jug of juice instead of four glasses of juice. The price of 5 glasses is equal to that of one jag. The content of a jug is equal to that of six gla

14、sses.G: Thats a great idea, one jug of carrot juice.Part Four Serving the DishesC: Sorry to have kept you waiting, sir. Heres your Whitebait Fish Thick Soup.G: Its delicious. Whats this?C: Its whitebait fish from the Taihu Lake.G: Ah, the fish is boneless and transparent.C: Yes, and its nutritious.E

15、xcuse me, heres the Instant-boiled White Shrimp. Please enjoy yourselves.G: Thank you, but the shrimp does not grow very big. The white shrimps at this size are just nice to eat.C: Well, the white shrimp does not grow very big. The white shrimp at this size are just nice to eat.G: I see. Yes, its ve

16、ry tender and tasty.C: Your Wuxi Spare Ribs. Its typical of Wuxi.G: Perhaps you are mistaken. We havent ordered the dish.C: (After checking the captain order) Sorry, sir. Ill take it away.G: One moment, is it typical of Wuxi? Now that it is served on the table, we might as well take it. Just put it

17、on our account.C: Yes, thank you.And Fried Romaine Lettuce with Garlic Mince. This is the complete course, and a dim sum to follow.G: There might have been a mistake. What we ordered is Romaine Lettuce with Oyster Sauce. C: Terribly sorry, sir. I do apologize for this. Ill change it right away.This

18、is the Romaine Lettuce with Oyster Sauce. And the Wuxi Pork Ravioli.G: Thank you.C: Would you like anything else?G: No, thanks. We are full.C: This the fruit combination. Its on the house.(The guest finish the dinner.)I hope youve enjoyed yourselves.G: Yes, we have. Were leaving now and well be back

19、 next time.C: Thank you. Please see to it that your belongings are with you.Part Five Serving Chinese Food 中餐服务1.W: Good morning. Were glad to see you again, sir. How are you today?早上好。很高兴再见到您，先生，您今天好吗？ G: Fine, thank you. And you?很好，谢谢，你呢？ W: Im very well, thank you. What kind of tea would you like

20、, sir?我也很好，谢谢您。要什么茶呢，先生？ G: Green tea, please.请给我来绿茶。 W: Certainly, ?sir. Ill bring it to you right away. (After a while) Thank you for waiting, sir. May I take your order now?好的，先生。我这就给您去拿。（过了一会）让您久等了，先生。 现在可以为您点菜了吗？ G:Well, what do you recommend?你可以向我推荐一些菜吗？ W: We have Beijing roast duck, braised

21、pork and roast chicken today. Which do you prefer?我们今天有北京烤鸭、烤乳猪和烤鸡，您想要哪一样？ G: Ill try the roast duck.我想试一试烤鸭。 W: There are two ways of eating Beijing roast duck. One way is having the crispy skin served with pancakes and dipped in sauce. Another way is either having shredded duck meat stir-fried or

22、minced duck meat wrapped in lettuce leaves. Which would you prefer, sir?北京烤鸭有两种食法：第一种是把脆皮包在大饼里蘸汁吃，第二 种是炒鸭丝或者生菜包。请问您喜欢哪一种？ G: Ill have the fired shredded duck meat, and Id like it spicy with a lot of ginger.炒鸭丝。我喜欢多加点姜。 W: Yes, sir. Ill ask the chef to see that you are satisfied. And may I recommend

23、some vegetables to you, sir? We have fresh cabbage, celery, lettuce, and spinach. 好的，先生。我会告诉我们的厨师，一定让您满意。我想建议您 来点蔬菜，可以吗？我们有新鲜的卷心菜、芹菜、生菜和菠菜。 G: Bring me some celery.我要芹菜。 W: Very good, sir. Will you have some soup? I suggest a thick soup with sweet corn and shredded meat.好的，先生。您要来点汤吗？您可以试一试我们的肉碎玉米羹。

24、G: Fine. Ill try that.很好，就要这个。 W: Will there be anything else, sir?还有点其他什么东西吗,先生？ G: No, thats all.不用了，这已经够了。 W: So a fired shredded Beijing roast duck, a celery, and a soup with sweet corn and shredded meat. Am I right, sir?那么，您要了北京烤鸭炒肉丝、芹菜以及肉碎玉米羹，对吗，先 生？ G: Yes.没错。 W: Thank you, sir. Ill be with y

25、ou in a moment. It wont be too long.谢谢您，先生。我一会就回来，不会太久的。 2.W: Good evening, sir. Can I take your order now?晚上好，先生。现在可以为您点菜吗？ G: Id like to try some Chinese food today. Can you tell me something about it before I order?我今天想尝点中国菜，能先告诉我一点什么，再让我点菜吗？ W: With pleasure, sir. Chinese food is divided into 8

26、cuisines. We serve Sichuan, Beijing and Shanghai food here.很乐意，先生。中国菜可以分成8种菜系，我们这里提供四川、 北京和上海菜。 G: Tell me something more about these cuisines.再给我讲讲这些菜系的情况。 W: Yes, sir. Sichuan food is spicy and hot, Beijing food is sweet, and Shanghai food is oily.好的，先生。四川菜的特色是香辣，北京菜比较甜而上海菜多油。 G: Well, I like swee

27、t food. Ill try the Beijing dishes. 我喜欢味道甜的食品，就尝尝北京菜吧。 W: Very well, sir. Would you please look over the menu first? The Beijing dishes are all listed here. Please take your time. Ill be back in a minute to take your order.好的，先生。您现在先看看菜谱，好吗？北京菜都列在这里了。 您慢慢看。我很快就回来给您点菜。 3.W: Good evening, sir. May I b

28、e back in a minute to take your order.？ 晚上好，先生，现在可以为您点菜吗？ G: Well, could you recommend some of the specialties of your restaurant?好的，您能像我推荐一些你们餐厅的特色菜吗？ W: Certainly, sir. Would you like to try some hot Sichuan food?当然可以，先生。您愿意尝尝辣的四川菜吗？ G: Yes. 好的。 W: How about sauted shredded meat with fish seasonin

29、g. Its a typical Sichuan dish and is very popular among our guests.来个鱼香肉丝如何？这是地道的四川菜，我们的客人都很喜欢。 G: It sounds interesting. Ill have a try.听起来很有意思，我要试一下。 W: May I suggest bean curd with pepper and chilli sauce? Its our chefs special today. Its very delicious and worth a try.您要不要尝一尝麻婆豆腐？它是我们今天的厨师推荐。非常美

30、味， 值得一试。 G: Well, Ill have it, too.好，这个我也要。 W: Yes, sir. Do you care for a soup?好的，先生，您要来个汤吗？ G: Yes,. What soup do you have?要的，你们都有什么汤？ W: We have sliced chicken soup, dried mushroom soup, and hot and sour soup.我们有鸡片汤、干蘑菇汤和酸辣汤。 G: Hot and sour soup, please, and thats enough for me.来酸辣汤吧，我想这些菜已经够了。

31、W: So youd like to have sauted shredded meat with fish seasoning, bean curd with pepper and chilli sauce, and hot and sour soup. Am I right, sir?先生，您点的菜有鱼香肉丝、麻婆豆腐和酸辣汤，对吗？ G: Yes.对了。 W: Thank you, sir. Your dishes will take about ten minutes to prepare. Would you care for a drink while waiting?谢谢您，先生。您要的菜需要约10分钟时间才能做好，您要不要 边喝点什么边等候呢？ G: A glass of Tsing Tao beer, please.请给我来一杯青岛啤酒吧。 W: One Tsing Tao beer. Ill bring it to you right away, sir.一杯青岛啤酒，我这就给您拿来，先生。 4.W: Good evening, madam. Welcome to our restaurant. Wo