中餐菜单中英文对照.docx

1、中餐菜单中英文对照凉菜Cold Dish Half/半只北京烤鸭 Roast Beijing Duck Standard /例卤水拼盘 Marinated Combination风味叉烧肉 Baked Barbecued Pork手撕牦牛肉 *Beef with Cumin and Chili Sauce醋浇红蛰头 Jellyfish in Vinegar Sauce 野生烤子鱼 Roast River Fish with Soy Sauce咸瓜芥辣螺片 Sliced Whelk with Mustard思语牛肋条 Beef Rib with Hot Pepper香辣牛蹄花 Beef Tend

2、on with Chili Sauce茶树菇拌银鱼 Whitebait with Mushroom 鲜椒美人鸡 Chicken with Bell Peppers腊肉核仁脆卷 Preserved Sausage with Walnut and Green Bean苦味佳肴 Bitter Gourd Stuffed with Pork Knuckle木瓜香色冰肉 Pork in Papaya Sauce with Chili雪菜鲜芦笋 Asparagus and Pickled Cabbage紫薯肉松 Purple Yam with Minced Pork雨后春笋 Bamboo Shoots w

3、ith Green Bean江南菇菌素食 Bean Curd with Bamboo Shoots and Mushroom山胡椒油拌丝瓜尖 Gourd with Chopped Chili Pepper桂花莲藕 Steamed Lotus Roots Stuffed with Glutinous Rice酱卤黄金瓜 Marinated Crispy Turnip开胃金丝菜 Pot Herb with Sweet Pepper凉拌白菜心 Sour and Salted Chinese Cabbage生猛海鲜Seafood桂鱼（请选择烹饪方式） Seasonal Price 时价 Mandari

4、n Fish (Please Select Cooking Style)鲜椒爆Fried with Hot Pepper清蒸Steamed with Soya Sauce干烧Dry-fried with Soya Sauce水煮 Poached in Hot Chili Oil豉汁Steamed with Black Bean Paste剁椒Steamed with Chili松鼠Deep-fried with Sweet and Sour Sauce石斑鱼（请选择烹饪方式） Seasonal Price 时价 Garoupa (Please Select Cooking Style）清蒸St

5、eamed with Soya Sauce干烧Dry-fried with Soya Sauce豉汁Steamed with Black Bean Paste剁椒Steamed with Chili鲜菌煮Boiled with Mushroom多宝鱼（请选择烹饪方式） Seasonal Price 时价 Plaice (Please Select Cooking Style）清蒸Steamed with Soya Sauce干烧Dry-fried with Soya Sauce水煮Poached in Hot Chili Oil豉汁Steamed with Black Bean Paste剁椒

6、Steamed with Chili红烧Stewed with Soya Sauce左口鱼（请选择烹饪方式） Seasonal Price 时价 Flounder (Please Select Cooking Style）清蒸Steamed with Soya Sauce干烧Dry-fried with Soya Sauce水煮Poached in Hot Chili Oil豉汁Steamed with Black Bean Paste剁椒Steamed with Chili红烧Stewed with Soya Sauce鲈鱼（请选择烹饪方式） Seasonal Price 时价 Perch

7、(Please Select Cooking Style） 清蒸Steamed with Soya Sauce干烧Dry-fried with Soya Sauce豉汁Steamed with Black Bean Paste剁椒Steamed with Chili松鼠Deep-fried with Sweet and Sour Sauce鲜菌煮Boiled with Mushroom笋壳鱼（请选择烹饪方式） Seasonal Price 时价 Marble Goby Fish (Please Select Cooking Style）清蒸Steamed with Soya Sauce干烧Dr

8、y-fried with Soya Sauce豉汁Steamed with Black Bean Paste剁椒Steamed with Chili鲜菌煮Boiled with Mushroom基围虾（请选择烹饪方式） Seasonal Price 时价 Shrimp (Please Select Cooking Style）白灼Boiled Shrimp椒盐Deep-fried with Salt and Pepper蒜蓉蒸Steamed with Garlic龙虾（请选择烹饪方式） Seasonal Price 时价 Lobster (Please Select Cooking Style

9、）上汤焗Baked in Superior Soup刺身Sashimi 蒜蓉蒸Steamed with Garlic香草焗Baked with Herb Sauce芝士牛油焗Baked with Cheese and Butter煲粥Boiled in Congee 龙虾仔（请选择烹饪方式） Seasonal Price 时价 Baby Lobster (Please Select Cooking Style）上汤焗Baked in Superior Soup蒜蓉蒸Steamed with Garlic香草焗Baked with Herb Sauce芝士牛油焗Baked with Cheese

10、 and Butter煲粥Boiled in Congee 白鳝（请选择烹饪方式） Seasonal Price 时价 White Eel (Please Select Cooking Style）豉汁Steamed with Black Bean Paste红烧Stewed with Soya Sauce 鲍鱼、辽参 Abalone & Sea Cucumber Per Person 每位鲍汁南非干鲍（6头） *South African Premium Dried Abalone 鲍汁南非干鲍（8头） South African Superior Dried Abalone至尊佛跳墙 Bu

11、ddha Jumps Over the Wall鲍鱼三宝 Braised Abalone with Sea Cucumber and Goose Web松茸炖辽参 Stewed Sea Cucumber with Chinese Truffle酸汤金针辽参 Sea Cucumber with Mushroom in Hot and Sour Soup京葱烧辽参 Braised Sea Cucumber with Shallots鲍汁扣辽参 Braised Sea Cucumber with Abalone Sauce金米炖辽参 *Braised Sea Cucumber with Wheat

12、Grain Congee鸡汤炖辽参 Stewed Sea Cucumber in Chicken Soup花菇扣鲍片 Braised Sliced Abalone with Mushroom鲍汁扣鹅掌 Braised Goose Web with Abalone Sauce鱼翅 Shark s FinPer Person 每位红烧海虎翅 Braised Superior Sharks Fin干捞海虎翅 Superior Sharks Fin in Soy Sauce 黄焖金钩翅 Braised Jinggou Sharks Fin in Chicken Soup红烧大鲍翅 Braised Sh

13、arks Fin in Superior Soup皇宫鱼翅捞饭 *Braised Sharks Fin with Rice, Imperial Style果皇炖鲍翅 Double Boiled Sharks Fin with Papaya乾隆四宝翅 Sharks Fin with Abalone and Bamboo Shoots in Chicken Broth黄焖霸王翅 Sharks Fin with Abalone and Fish Skin in Soy Sauce黄焖竹笙翅 Braised Sharks Fin with Bamboo Shoots养颜燕窝Birds Nest Per

14、 Person 每位极品鸳鸯燕 *Braised Superior Birds Nest黄烧贡品血燕 Braised Birds Nest in Chicken Broth养颜血燕 Birds Nest with Coconut and Papaya Sauce花旗参炖血燕 Birds Nest with Ginseng in Superior Soup一品红烧官燕 Braised Birds Nest in Superior Soup金汤烩官燕 Birds Nest in Pumpkin Soup清汤炖官燕 Birds Nest in Chicken Soup果皇炖官燕 Birds Nest

15、 with Papaya and Syrup汤羹滋补炖品Soup & BrothPer Person 每位石斛丽参炖鸡汤 Boiled Chicken Soup with Ginseng and Herbs三七人参炖土鸡 Braised Wild Chicken Soup with Ginseng木瓜老鸡汤 Braised Chicken Soup with Papaya田七乌鸡汤 Black Bone Chicken Soup with Ginseng官府豆腐羹 *Braised Bean Curd Soup with Shredded Fungus and Shrimp银丝干贝汤 Drie

16、d Scallop Soup with Shredded Bean Curd荠菜竹笙豆腐羹 Bean Curd Soup with Bamboo Shoots and Vegetable 白玉青豆汁 (冷) Green Bean Soup with Milk (cold soup)粤菜精选The Cantonese Kitchen Per Person 每位香煎雪花牛柳 *Pan-fried Beef with Asparagus香煎鹅肝 Pan-fried Goose Liver with Black Pepper Sauce香煎黑椒牛排 Pan-fried Beef with Black

17、Pepper Sauce蟹粉狮子头 Stewed Minced Pork Ball with Crab RoeStandard /例招牌蟹腿肉 Crab Meat with Salted Egg Yolk 葱烧鲜菌海参 Braised Sea Cucumber with Mushroom桂花炒散翅 Scrambled Egg with Sharks Fin香芒大虾 Deep-fried Prawn with Mango Sauce江南彩米鱼 Sauted Fish and Pine Nut with Cucumber翡翠炒澳带 *Sauted Australian Scallop and Ho

18、ney Bean with XO Sauce翡翠螺片 Sauted Sliced Whelk with Vegetable沙茶牛肉韭菜花 Sauted Beef with Leek江南油焖笋 Braised Bamboo Shoots with Soy Sauce西湖龙井虾仁 *Sauted Shrimp with Green Tea菇香牛柳 Sauted Beef with Bell Pepper and Mushroom砂锅鱼头 Braised Fish Head with Red and Green Pepper 杏鲍菇牛柳 Sauted Beef with Mushroom菇香牛柳 S

19、auted Beef with Bell Pepper and Mushroom有机番茄炒腊味 Sauted Preserved Sausage with Tomato鹅肝酱煎酿珍菌 Pan-fried Mushroom with Goose Liver Paste椒盐玉子豆腐 Fried Bean Curd with Salt and Pepper砂锅干贝萝卜丝 Boiled Scallop with White Turnip虾干烧汁菌菇 Braised Mushroom and Dried Shrimp in BBQ Sauce鸡毛菜面筋煲 Braised Gluten Puff with

20、 Green Vegetable松仁玉米粒 *Sauted Sweet Corn and Pine Nut玻璃紫薯 Purple Yam with Sesame健康素食Vegetable Standard /例青瓜山药木耳 Sauted Chinese Yam and Fungus清炒莴笋丝 Sauted Lettuce香辣土豆丝 Fried Shredded Potatoes with Hot Pepper长豆角烧茄子 Sauted Eggplant and Green Bean绿色心情 Sauted Yam and Red Bean with Kale米汤芋儿青菜 Taro and Veg

21、etable in Rice Congee田园青菜钵 Chopped Vegetable with Minced Pork in Superior Soup油麦菜 （豆豉鲮鱼、清炒、炝炒、蒜蓉） Leaf Lettuce (Sauted with Preserved Fish; Fried;Sauted with Hot Pepper; Sauted with Garlic)手撕包菜（炝炒、清炒) Cabbage (Sauted with Hot Pepper; Fried)娃娃菜（清炒、上汤、干锅） Baby Chinese Cabbage (Fried; Boiled in Chicken

22、 Soup;Sauted with Hot Pepper)芥兰（清炒、白灼、蒜蓉、炝炒） Kale (Fried ; Boiled ; Sauted with Garlic;Sauted with Hot Pepper)广东菜心（清炒、白灼、蒜蓉、炝炒） Flowering Cabbage (Fried ; Boiled ; Sauted with Garlic;Sauted with Hot Pepper)湘菜The Hunan Kitchen Standard /例潇湘甲鱼锅 *Braised Turtle with Garlic草捆牛肋骨 Fried Beef Ribs in Lotus

23、 Leaves特色干锅小岩蛙 *Sauted Frog and Mushroom with Hot Pepper青椒豆干野生菌 Braised Wild Mushroom with Green Pepper炝炒海螺片 *Sauted Sea Snail with Hot Pepper手抓羊排 Lamb Chop with Cumin and Hot Pepper小火南瓜炆猪排 Braised Pork Ribs with Pumpkin农家菜油脱骨鸡 Sauted Chicken with Red and Green Pepper骨汤小炒豆皮 Stewed Bean Curd in Super

24、ior Soup小炒田螺肉 Sauted Winkles with Red and Green Pepper毛氏红烧肉 Braised Pork with Quail Egg 脆椒辣仔鸡翅 Chicken Wing with Hot Pepper and Peanut湘味小河虾 Sauted Shrimps with Leek and Hot Pepper青椒炒河鱼 Stir-fried Fish with Green Pepper and Perilla Leaf酸萝卜炒鸭胗 *Braised Duck Gizzard and Pickled Radish蟹黄豆腐 Braised Bean

25、Curd with Crab Roe水芹菜牛肉丝 Sauted Shredded Beef with Cress黄焖烟笋 Braised Bamboo Shoots and Shredded Meat杭椒酸菜扣肉 Braised Pork with Preserved Vegetable小炒樱桃萝卜 Sauted Cherry Radish with Pork南岳衡山豆腐 Pan-fried Bean Curd with Mushroom and Bamboo Shoot小炒黄牛肉 Stir-fried Beef with Parsley美味酿山药 Stewed Chinese Yam wit

26、h Minced Pork小炒脆藕 Lotus Root and Pork with Hot Pepper花肉大白菜 Stir-fried Chinese Cabbage with Pork农家小炒肉 Sliced Pork with Hot Pepper 酸菜红薯粉 Braised Vermicelli and Minced Pork with Pickled Cabbage肉沫酸豆角 Sauted Pickle Bean with Minced Pork 土家酸汁桂花鱼 Seasonal Price 时价Stewed Mandarin Fish in Hot and Sour Soup蒸菜

27、Steamed Dishes Standard /例双味鱼头 Steamed Fish Head with Preserved Chili农家扣肉 *Steamed Sliced Pork红枣百合扣南瓜 Steamed Pumpkin with Lily and Red Date武昌鱼（风干、毛氏、干烧） Wuchang Fish ( Pan-fried with Chili / Steamed with Minced Porkand Black Bean / Braised with Shredded Pork and Mushroom )煲仔、干锅Casserole Standard /例砂锅毛肚 *Stewed Tripe with Chili石锅飘香鸡