食品专业词汇Word格式文档下载.docx

1、colostral milk 初乳Starter Culture：发酵剂teparized milk 四角纸包装无菌灌装的超高温杀菌牛奶 accredited milk 特级牛奶 long milk 粘丝状乳（一种变质现象） tainted milk 污染乳 异味乳 toned milk 调配牛奶 carotenase 胡萝卜素酶carotenoid 类胡萝卜素carotin 胡萝卜素carpel 心皮caseinate 酪蛋白盐cassava 木薯castor bean 蓖麻autotroph 无机营养生物autotrophic microorganism 自养微生物autotrophism

2、 自养batatas 甘薯mellow and thick 醇厚，爽适甘厚，有刺激性。heavy and mellow 浓醇，浓爽适口。回味甘醇。刺激性比浓厚弱而比醇厚强。Astringency 涩 Bitter 苦 one-off and tainted taste 劣异味 汉翻英甘草茎糖 stick liquorice果胶 jellies皮糖 tegument sugar人参糖 ginseng sugar鱼皮花生 fishskin peanut琥珀花生 amber peanut麦丽素 wheat best element奶片 milk slice怪味豆 odd taste bean果冻 f

3、ruit jellies薄荷糖 peppermint sweets甜食 sugar confectionery软糖 fondants麦芽糖 maltose糖果锭剂 pastilles胡桃糖 pralines甘草 liquorice高效液相色谱法：high performance liquid chromatography,HPLC高速液相色谱法：high speed LC,HSLC高压液相色谱法：high pressure LC,HPLC高分辨液相色谱法：high resolution LC,HRLC液固吸附色谱法（液固色谱法）:liquid-solid adsorption chromato

4、graphy,LSC液液色谱法：liquid-liquid chromatography,LLC十八烷基：octadecylselyl,ODS离子对色谱法：paired ion chromatography,PIC离子抑制色谱法：ion suppression chromatography,ISC离子色谱法：ion chromatography,IC手性色谱法：chiral chromatography,CC环糊精色谱法：cyclodextrin chromatography,CDC胶束色谱法：micellar chromatography,MC亲和色谱法：affinity chromatog

5、raphy,AC毛细管区带电泳法：capillary zone electrophoresis,CZE胶束电动毛细管色：micellar electrokinetic capillary chromatography,MECC毛细管凝胶电泳：capillary gel electrophoresis,CGE筛分：sieving固定相：stationary phase高效毛细管电泳法：high performance capillary electrophoresis,HPCE电泳：electrophoresis电渗：electroosmosis动力进样：hydrodynamic injecti

6、on电动进样：electrokinetic injection化学键合相：chemically bonde phase保质期 date of minimum durability食品质量检验 food quality inspection食品卫生 food hygiene （food safety）食品工业标准化 food industry standardization食品标准 food standard食品卫生标准 food hygienic standard良好加工规范 good manufacturing practice （GMP）危害分析关键控制点 hazard analysis

7、and critical control point （HACCP）化学品/农药残留物检测系统 Chemical/pesticide residue testing外界污染源勘测仪器 Detection of foreign contaminating objects实验室设备和传感器 Laboratory equipment and sensors食品配料分析仪器 Ingredient analyzers污染控制设备 Pollution control equipment离析器 Separators气相液相色谱仪 - Gas/Liquid chromatogram apparatus.美国食

8、品与药物管理局Food and Drug Administration（U.S.）（FDA） 食品与营养委员会Food and Nutrition Board（FNB） （联合国粮农组织）食品与营养文集 Food and Nutrition Paper（FNP） （联合国粮农组织）食品与营养丛书Food and Nutrition Series（FNS） 食品防腐剂food antiseptics 食品杀菌设备food sterilization equipment 合格食品，符合质量要求的食品protection food 杀菌（袋装）食品，（高压）蒸煮袋食品retorted foods封尾

9、、封顶、遮盖：end capping手性固定相：chiral stationary phase,CSP恒组成溶剂洗脱：isocraic elution梯度洗脱：gradient elution紫外检测器：ultraviolet detector,UVD荧光检测器：fluorophotomeric detector,FD光电二极管检测器：photodiode array detector ,DAD三维光谱-波谱图：3D-spectrochromatogram蒸发光散射检测器：evaporative light scattering detector,ELSDdesiccanted milk 奶粉

10、 lapper milk 酸牛奶 凝乳乳凝块 tainted milk 污染乳异味乳 batatas 甘薯mellow and thick 醇厚，爽适甘厚，有刺激性。astringency 涩 bitter 苦 one-off and tainted taste 劣异味tapioca 木薯淀粉gelling 正在形成凝胶的granule 颗粒，细粒guaran 瓜拉那gelatiruiced 成凝胶状的snack 点心；方便食品；快餐opaque 不透明的amorphous 无定形的sodium 钠alkali 碱carboxymenthyl 羧甲基ionized 被离子化的electrost

11、atic 静电的isoelectric 等电的casein 干酪素precipitation 沉淀；凝结galactomannan 半乳甘露聚糖mannopyranosyl 吡喃甘露糖derivative 衍生物helice 螺旋xanthan 黄原胶carrageenan 角叉聚糖lignin 木质素facal 盲肠ester 酯toxicity 毒性phosphate 磷酸盐phospholipid 磷脂cerebroside 脑苷类糖酯glycolipid 乙二酯membrane 薄膜ruminant 反刍动物stearic 油脂酯lauric 月桂unsaturated 不饱和tria

12、cylglycerol 三酰（基）甘油trisaturated 三饱和酸oleic 油酸germ 幼芽，胚种；起源depot 贮藏的emulsify 使乳化cholesterol 胆固醇yolk 蛋黄stereo 实体镜；合体照片myristic 肉豆蔻dietary 膳食的peroxide 过氧化物autoxidation 自然氧化iodine 碘trial-and-error 反复试验;不断摸索ingest 口服,口食terminology n. 术语学;术语,专门名词alkaline碱的,强碱的alkali n.碱,强碱monosaccharide单糖disaccharide双糖cond

13、ense冷凝,缩合,凝缩,浓缩保质期 date of minimum durability食品卫生 food hygiene （food safety）食品标准 food standard危害分析关键控制点 hazard analysis and critical control point （HACCP）化学品/农药残留物检测系统 - Chemical/pesticide residue testing;外界污染源勘测仪器 - Detection of foreign contaminating objects;实验室设备和传感器 - Laboratory equipment and sen

14、sors;食品配料分析仪器 - Ingredient analyzers;污染控制设备 - Pollution control equipment;离析器 - Separators;liquid-solid adsorption chromatography,LSC液液色谱法：化学键合相色谱法：bonded phase chromatography,BPC胶束电动毛细管色谱：micellar electrokinetic capillary chromatography,MECC毛细管凝胶电泳：威化饼干 wafer biscuit腰果 cashew nut 花生 peanut栗子 chestn

15、ut核桃 walnut杏仁杏仁片扁桃 almond白果 ginkgo nut 葡萄干 raisin / dried currant柿饼 dried persimmon桃脯 dried peach杏脯 dried apricot 杏子酱 Apricot jam味精monosodium glutamate 醋 vinegar白醋 white vinegar （西洋料理用的）酱油 soy sauce 麻油 sesame oil 白酒 white spirits 芝麻酱 Sesame paste辣椒醬 chili sauce 蕃茄醬 tomato sauce （普通甜的）蕃茄醬 tomato past

16、e （義大利料理用的）豆瓣酱 chilli bean sauce 豆豉 salt black bean 芝麻 Sesame Seeds 莲子 lotus seed豆腐 tofu 酸菜 pickled mustard-green 海带 sea vegetable / Sea weed牛肉片 dried beef sliced 猪肉松 dried pork floss腊鸭 preserved duck烤鸭 roasted duck 方便面 instant noodles面条 noodles 米粉 rice-noodle粉丝 silk noodles 醋酸钙 Calcium acetate碳酸钙 C

17、alcium carbonate酪蛋白钙（酪朊钙） Calcium caseinate氯化钙 Calcium Chloride柠檬酸钙 Calcium citrate柠檬酸苹果酸钙 Calcium citrate malate富马酸钙Calcium fumarate葡萄糖酸钙 Calcium Gluconate乳酸钙 Calcium Lactate左旋乳酸钙 Calcium L- Lactate苹果酸钙 Calcium malata乳酸苹果酸钙 Calcium malate lactate磷酸氢钙（二代磷酸钙） Calcium monophosphate 食品专业词汇 nutrient adj

18、.有营养的pyruvate decarboxylase n.丙酮酸脱羧酶chronic adj.慢性的,延续很长的tartaric adj.酒石的，toxin n.毒素malic adj.苹果的pathogen n.病菌,病原体susceptibility n.易感性，感受性multidimensional adj.多面的,多维的optima n.最适宜multifaceted adj.多面的,多维的respiration n.呼吸作用sanitize v.清洁acetone n.丙酮bacteria n.细菌acetaldehyde n.乙醛parasites adj.寄生的ketoglut

19、arate n.酮戊二酸盐virusin n.病毒菌素broth n.肉汤microscope n.显微镜volatile adj.挥发性的，可变的，不稳定的gastrointestinal adj.胃与肠的aroma n.芳香，香气infection n.传染,传染病,影响,感染hydrolysate n.水解产物intoxication n.中毒arginine n.精氨酸multiply v.繁殖,乘,增加glutamine n.谷氨酰胺excrete vt.排泄,分泌histidine n.组氨酸fecal adj.排泄物的,渣滓的,糟柏的leucine n.亮氨酸hepatitis n.肝炎phenylalanine n.苯丙氨酸viral adj.过滤性细菌的,过滤性细菌引起的tyrosine n.酪氨酸protozoa n.原生动物valine n.颉氨酸pre