Review重点.docx

1、Review重点Unit 1 Starting outinside viewA meeting with some people always include introductions, greetings, small talk and leave-taking. Learn the following expressions. Greeting friends: How are you doing? Hows everything? How are you getting along? Whats up? Whats going on? How have you been?Im doin

2、g great. Pretty good. The same as before. Cant complainMaking introductions: Hello! My name is Im a new student here. May I introduce myself? ImAllow me to introduceId like to introduceto you. It is with great pleasure that I introduce to you , President of Glad to know you / glad to meet you. . Hi,

3、 its nice to meet you.Im glad to make your acquaintance.Ive heard a lot about you sir, now I finally have the chance to meet you in person.I dont think Iv had the pleasure.Glad to meet you Jane. Ive heard a lot about youIm fine. How about you? Whats going on?.Same here, Silvia. nice to meet you, too

4、.Nothing much. Whats new with you?Leave-takingWell, so long. lets get together sometime.Id better get going. Nice talking to you.Sorry, but I have to run. Good-bye.Listening-inIvy League1. What is Ivy League: Originally the Ivy League referred to the sports teams from the universities which competed

5、 against each other, especially in football, basketball and ice hockey. It also refers to eight schools as a group. The eight institutions are Brown University, Columbia University, Cornell University, Dartmouth College, Harvard University, Princeton University, the University of Pennsylvania, and Y

6、ale University.2. What are the features of Ivy League?1. Sporting importance: university sports teams compete against each other; They choose students on the basis of their skills at these particular sports. 2. Academic importance: near or at the top of US colleges and university rankings3. Social i

7、mportance: social elitism; Mostly rich, intellectual, white students go to these universitieselitism: The belief that certain persons or members of certain classes or groups deserve favored treatment by virtue of their perceived superiority, as in intellect, social status, or financial resources.精英优

8、越论：Unit 2 Food, glorious food1. Formal Western Meal Menu:a. appetizers: a food or drink before a meal to stimulate the appetite. b. starters: salads and soupc. main coursesd. desserts: a sweet course or dish, as of fruit, ice cream, or pastry served at the end of a meal2. Useful expressions on resta

9、urant English?Have you got a table for two, please？Have you booked a table？Have you made a reservation？smoking or non-smoking？Would you like something to drink？Would you like to see the menu？Excuse me, could I see the menu, please？Are you ready to order？first coursemaincoursedessertCould I have the

10、bill, please？How would you like to pay？Conversation In A Restaurant Hugh is ordering a meal in a restauranta few moments later Emma： one sparkling waterHugh： Thanks very muchEmma： Are you ready to order？Hugh： Yeah I think I am actually. Could I just have the soup to start please. Emma： Thats minestr

11、one, is that all right sir？ Hugh： Yeah, thats fine, and for the main course could I have the chicken please？Emma： Chicken. Hugh： And just some vegetables and some boiled potatoes please Emma： Boiled potatoes, OK？ Hugh： Thanks very much. Emma： OK. Waiter: Good afternoon.Waiter: Good evening.Waiter: D

12、o you have the reservation?Waiter: How big is the party?Waiter: Smoking or non-smoking?Waiter: Here is the menu.Waiter: May I help you?Waiter: May I take your order?Waiter: What would you like to have?Waiter: What would you like to order?Waiter: Are you ready to order?Customer: Just a moment please.

13、 Customer: Yes, we are ready.Customer: What would you recommend?Customer: Id like to have a fruit cocktail as the appetizer.Customer: I ll start with clam Chowder.Customer: Id like to have Chicken Wings as the starter.Customer: I ll have Steak as my main course.Customer: Id like to have Spaghetti as

14、 the main course. Waiter: What kind of dressing would you like on your salad? We have French, Italian and Thousand Island dressings.Waiter: How would you like your steak? Well done, medium-well, medium, medium-rare or rare. Waiter: Hows everything?Waiter: Enjoy the meal. Customer: Check please.Custo

15、mer: Bill please.Customer: Give (send) me the check (bill) please. Waiter: Cash or charge?Customer: Keep the change. Customer: Lets go Dutch.Customer: Lets share the bill.Customer: The bill(It is) is on me.Customer: Be my guest.Customer: My treat.Customer: Let me treat you.Chinese Dining Etiquette1.

16、 The dishes are placed on the table and everybody shares.2. Dinning may only begin once the host and all his guests are seated.3. The host will serve some dishes with his or her own chopsticks. This is a sign of politeness.4. Never stick your chopsticks upright in the rice bowl, dont lick chopsticks

17、, or use them to stir up the food. Dont tap on your bowl with your chopsticks. 5. A toast to others is a characteristic Chinese dinning.6. Make sure the spout of the teapot is not facing anyone7. Conventionally, if you are invited to a formal banquet, all the dishes should not be eaten up completely

18、,8. Never try to turn a fish over and debone it yourself.Western Dining Etiquette Meal times: Lunch 12.30 pm-1 pm Dinner 6 pm-8pm Using a knife and a fork: People usually eat with the knife in the right hand and the fork in the left hand. They cut the food while eating it. Sometimes they use their h

19、ands with bread, cheese, cake, fruit and chocolate. Starting a meal: Meal will not begin until everyone has sat down and all dishes have been served in a formal situation, People start to eat as soon as a dish is served in an informal situation. Making a toast: When there are visitors or some good n

20、ews, people say “Bottom up” Finishing a meal: When people put their chopsticks or spoons on the table. Discussion on junk food1. What is junk food?a. to have little or no nutritional value: fruit, vegetables or dietary fiberb. to have ingredients unhealthy when regularly eaten: saturated fats, salts

21、, sugarsalted snack foods: like chips (crisps), candy, gum most sweet dessertsfried fast foodcarbonated beverages (sodas)2. Whats wrong with junk food?a. Too much fat!: hamburgers, pizza, fried chicken and chips a risk to the health of the heart and can cause other diseases.b. Too much salt! bread,

22、breakfast cereals and biscuits and cakes. Too much salt is unhealthy for the heart.c. Too much sugar! Soft drinks, cordials, biscuits, cakes and lollies makes people fat, rots the teeth, is bad for the blood and may cause other diseases.3. Should people eat junk food?a. It is probably OK to eat junk

23、 food sometimes!b. Dont overeat them. Unit 4 Person to personTelephone LanguageHere are some typical phrases that you can use in a telephone conversation.Answering the phone Hello? (informal) Thank you for calling Boyz Autobody. Jody speaking. How can I help you? Doctors office.Introducing yourself

24、Hey George. Its Lisa calling. (informal) Hello, this is Julie Madison calling. Hi, its Gerry from the dentists office here. This is she.* Speaking.*The person answering says this if the caller does not recognize their voice.Asking to speak with someone Is Fred in? (informal) Is Jackson there, please

25、? (informal) Can I talk to your sister? (informal) May I speak with Mr. Green, please? Would the doctor be in/available?Connecting someone Just a sec. Ill get him. (informal) Hang on one second. (informal) Please hold and Ill put you through to his office. One moment please. All of our operators are

26、 busy at this time. Please hold for the next available personMaking special requests Could you please repeat that? Would you mind spelling that for me? Could you speak up a little please? Can you speak a little slower please. My English isnt very strong. Can you call me back? I think we have a bad c

27、onnection. Can you please hold for a minute? I have another call.Taking a message for someone Sammys not in. Whos this? (informal) Im sorry, Lisas not here at the moment. Can I ask whos calling? Im afraid hes stepped out. Would you like to leave a message? Hes on lunch right now. Whos calling please

28、? Hes busy right now. Can you call again later? Ill let him know you called. Ill make sure she gets the message.Leaving a message with someone Yes, can you tell him his wife called, please. No, thats okay, Ill call back later. Yes, its James from CompInc. here. When do you expect her back in the off

29、ice? Thanks, could you ask him to call Brian when he gets in? Do you have a pen handy. I dont think he has my number. Thanks. My number is 222-3456, extension 12.Confirming information Okay, Ive got it all down. Let me repeat that just to make sure. Did you say 555 Charles St.? You said your name wa

30、s John, right? Ill make sure he gets the message.Finishing a conversation Well, I guess I better get going. Talk to you soon. Thanks for calling. Bye for now. I have to let you go now. I have another call coming through. I better run. Im afraid thats my other line. Ill talk to you again soon. Bye.Di

31、scussion on Text Messaging and Social Networking:1. what are the pros and cons of text messagingPros: a. They are easy and convenient tool of communicationc. Real-time feedback is provided.d. They are very time and cost efficient.e. They make it easy for people especially young people to make their voices heard. f. They are personal and informal ways of communicationg. Social networking also gives people the opportunity to