第710单元听力练习文本答案.docx

第710单元听力练习文本答案.docx

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第710单元听力练习文本答案

第7,8，9单元课外练习文本答案及第10单元所有练习的文本答案

第7单元：

PartA:

Conversations

Exercise1:

Tapescripts:

（I=Interviewer,M=Mark）

I:

Mark,you’vetastedsomeofthemoreunusualdishesfromaroundtheworld.Canyoutellusaboutthemandwhattheytastelike?

M:

Yes,well,I’vejustcomebackfromChinawhereIatecobraforthefirsttime.

I:

Cobra?

Iimagineittastesfishy.

M:

No,notatall.Infactittastesmeaty,likechicken.Itwasalittletoughandchewy,butdelicious.

I:

Really?

Ifindthathardtoimagine.

M:

AndbeforethatIwasinThailand.Iatelotsoffriedgrasshoppersthere.They’rereallycrispandtasty.

I:

Hm.IamnotsureI’dliketoeatinsects.

M:

Well,that’sbecausethatyouarenotusedtothem.Inmanypartsoftheworldinsectsareagoodsourceofproteinandminerals.LasttimeIwasinIndonesia,Ihadafeastofinsects.Infact,foronemeal,themaincoursewasroastedcockroaches.

I:

Whatdidthattastelike?

M:

Well,they’recrunchyontheoutside,andontheinsidethere’srichliquidwhichtastesquiterichandfruity.

I:

Whatotherinsectshaveyoueaten?

M:

WhileIwasinAfrica,Iatecaterpillars.Theyboilthemanddrytheminthesun,sotheytasteabitdryandbland.Buttheyarereallygoodforyou.

I:

Oh.

M:

Oneofmyfavoriteinsectstoeatisants.DidyouknowthatinColumbia,somecinemasserveroasted,chocolate-coveredantsinsteadofpopcorn?

I:

Really?

Whataretheylike?

M:

Sweetandcrisp-likepopcorn.

I:

Oh.

M:

Whataboutyou?

Haveyouevereatenanythingunusual?

I:

Well,Iamnotasadventurousasyou,andIhaven’ttravelledmuch.Butthestrangest,and,Imustsay,themostrevoltingthingI’veevereatenwasinScotlandrecently.Itwasadeep-friedMarsBar.

M:

What?

Youmean,likefishandchips-Marsbarandchips?

I:

That’sright.Greasyandhorriblysweet,disgusting!

Answer:

1.e2.d3.b4.a5.f6.c

Exercise2:

Tapescripts:

1.A:

Ishetired?

B:

No,heisfullofbeans.

2.A:

HaveyoumetPete’ssister?

B:

No,Ihaven’t.IsshelikePete?

A:

No,notatall.Theyarelikechalkandcheese.

3.A:

Hey,whatdoyouthinkoftheguyovertherewiththeblueshirton?

B:

Um-he’sOk,buthissonisnotmycupoftea.

A:

Good-he’smine.

4.A:

No,Ican’t.It’stoodifficult.

B:

No,itisn’t.It’sapieceofcake.

A:

No,no.Help!

Iamgoingtofallover.

5.A:

Whatwasitlike?

B:

Awful-itwassocrowded.Wewerepackedinlikesardines.

A:

Oh,dear.Youwon’tgothereagainthen,willyou?

Answer:

1.No,heisfullofbeans/spinach/mushrooms.

2.They’relikechalkandchicken/cheese/cherries.

3.Um-he’sok,buthe’snotmycupofsoup/tea/hotchocolate.

4.It’sapieceoftoast/pizza/cake.

5.Wewerepackedinlikegrapes/sardines/garlic.

Exercise2:

Tapescripts:

“Youarewhatyoueat.”Nutritionexpertsoftenusethissayingtopromotebettereatinghabits.Whatweputinourmouthsdoesbecomeapartofus.Butwecanlookatthisstatementanotherway.Whatweeatreflectswhoweare--aspeopleandasaculture.Doyouwanttounderstandanotherculture?

Thenyououghttofindoutaboutitsfood.LearningaboutAmericanfoodcangiveusarealtasteofAmericanculture.

Whatis“Americanfood”?

Atfirstyoumightthinktheansweriseasyaspie.Tomanypeople,Americanfoodmeanshamburgers,hotdogs,friedchickenandpizza.Ifyouhavea"sweettooth,"youmighteventhinkofapplepieorchocolatechipcookies.It'struethatAmericansdoeatthosethings.ButarethosetheonlykindofvittlesyoucanfindinAmerica?

　　ExceptforThanksgivingturkey,it'shardtofindatypically“American”food.TheUnitedStatesisalandofimmigrants.SoAmericanseatfoodfrommanydifferentcountries.WhenpeoplemovetoAmerica,theybringtheircookingstyleswiththem.That'swhyyoucanfindalmosteverykindofethnicfoodinAmerica.

Answer:

1.

（1）asayingnutritionexpertsusedtopromotebettereatinghabits.

（2）areflectionofwhoweare--aspeopleandasaculture..

2.

（1）Tomanypeople:

hamburgers,hotdogs,friedchickenandpizza.

（2）Tothosewhofavorsweetfood:

applepieorchocolatechipcookies.

3.Because:

TheUnitedStatesisalandofimmigrants.WhenpeoplemovetoAmerica,theybringtheircookingstyleswiththem.

Exercise3:

Tapescripts:

Fastfoodisamulti-billiondollarindustry,andforsomeofus,drive-throughdinnerhasbecomeawayoflife.Granted,sometimeswegrabsomethingquickbecausewereallydon’thavetime.Butpsychologistsgottowonderingwhetherallthisspeedeatingmightactuallymakeuslesspatient.

Inaseriesofexperiments,thescientistsshowedvolunteerslogosfromseveralfastfoodchainsoraskedthemtorecallthelasttimethey’dvisited.

Andtheyfoundthatfolkswhohadthoughtaboutfastfoodwouldthenreadfaster,eventhoughnoonetoldthemtohurry.Andtheyalsoexpressedapreferencefortime-savingproducts,likeshampooplusconditioner.Andtheytendedtooptforimmediaterewards,likegettingasmallcashpaymentrightawayratherthanwaitingaweekforalargersum.Soifyouwanttoeasethepace,forgetmeditation.Tryaslowcooker.

Answer:

1）Granted2）psychologists3）experiments4）recall

5）preference6）immediate7）ease8）meditation

PartC:

NewsReports

Exercise1：

Tapescripts:

InWashingtonD.C.'shistoricneighborhood,findingfreshfoodthatisaffordablecanbechallenging.Aboutathirdoftheneighborhood'sresidentsliveinpoverty.Thenearestgrocerystoreisover1.5kilometersaway.

Butthecommunityfarmistryingtoresolveitbyprovidingfoodaswellaseducationthroughvariousprogramsonfoodproduction,healthyeatingandenvironmentalsustainability.AnitaAdaljaisthefarmer’smanager.

"Notonlytheyknowhowtogrowtheirownfood,westartfromseedtoharvesttoweeding,composting.Thereareworkshopsoncanningfoodpreservation,beekeeping,herbalism,healthandnutrition.Sonotonlydotheygettoeducatethemselvesonthatprocessoffoodsystem,butwealsodistributeupto15pounds（（6.8kg））ofproduceperweek,perfamily."

Since2007,CommonGoodCityFarmhastaughtmorethan1,100residentsinitsworkshops,engagedmorethan2,000schoolchildrenandrecruitedmorethan2,500volunteers.

AnitaAdaljasayslastyearthefarmprovidedmorethan2,200kilogramsoffreshfruitsandvegetablestothecommunity.

"AtCommonGoodwetriedtostickto85-15,so85percentofthefoodwegrowaredistributedwithinthecommunity,then15percentweselltolocalrestaurantsinthemarketandamobilefarmers'marketthatcomesonceaweek."

Seedsaredonatedbycompaniesandalsoharvestedfromthefarm’sgreenhouse.Communitymembers,staffandvolunteersgrowtheminagardenbuiltonanabandonedbaseballfield.

CassieHoffmanlikestheideaofanurbangardenthatisnotonlybeneficialtothecommunity,butalsototheparticipants.

"IcanspendanhourcuttingsaladgreensandslipintoapurelymeditativestatewhereI'mnoteventhinkingaboutanythinginparticular.Ikindoflikeit,justbecauseIdoalotofotherresearchandnumbercrunching,sittinginfrontofthecomputeralotoftheothertimes."

Fifteen-year-oldEliamaniIsmailhasbeenvolunteeringformorethantwoyears.Shebelievesthecommunityaroundthefarmwillenjoyahealthierlife.

"Ithinkit'sabsolutelyfantastic.Theyreallyteachpeopleabouthowtheirfoodgetstothemandhowtoproperlyeatandproperlygrowthingsandthat'swhatalotof,especiallyAmericansneednowadaysbecausewehavetheobesityproblem."

Andcultivatinghealthyhabitsrequiresanearlystart.YouthcoordinatorElizabethPackeristakingchildrentoharvesteggplantstheygrewafewmonthsago.Inthisoutdoorkitchen,theycooktheeggplantparmigiana,whichimmediatelybecomesafavorite.

CommonGoodCityFarmhopestoserveasamodelcommunity-basedurbanfoodsystemwhilehelpingtheLeDroitParkresidentsachieveahealthierlifestyle.

Answer:

1）affordablecanbechallenging2）poverty

3）providing4）sustainability

5）recruited6）donated

7）abandoned8）participants

9）volunteering10）cultivating

Exercise2：

Tapescripts:

Everyyeartheworldproducesaroundfourbilliontonsoffood.Andbetweenathirdandhalfofitgoestowaste,accordingtothereportfromtheBritishInstitutionofMechanicalEngineers.Muchofthiscanbetracedtohowitisharvested,storedandtransported,saysreportco-authorColinBrown.

“Thisistryingtorotallthetime,soyou’vegottokeepitdry,you’vegottokeepitcoolandyou’vegottotransportitanduseitasquicklyaspossible.SoIthinkwhenyouhaven’tgottheinfrastructure,youhaven’tgottherailways,youhaven’tgottheshipping,you’redoingdamagetoiteverytimeyoumoveit,"hesaid.

IndevelopedeconomiessuchasinEuropeandtheUnitedStates,thereportsaysmoreefficientfarmingpracticesensurethatmoreofthefoodproducedreachesconsumers.Butitclaimsmillionsoftonsoffoodisthrownawaybecauseit’spastitssell-bydate,orsometimesbecauseitdoesn’treachthesupermarketshelvesatall.“Certainlyonceyougetittothesupermarket,theyhaveveryhighstandardsaboutwhatitoughttolooknevermindabouthowitoughttotasteorwhetherit’sedibleorvaluable.Butexactlyhowitoughttolook.Andsowethrowalotawayjustbecauseit’snotcosmeticallyattractive.”

That’snotthefaultofthestores,saysRichardDoddoftheBritishRetailConsortium,whichrepresentssupermarkets.

“Infact,theseareEUmarketingrulesandtheretailershavebeenattheforefrontofpushingforarelaxationinthem.Andthathashappened.Backin2009,26differentitemsofpro