北京市餐饮业菜单英文翻译.docx

1、北京市餐饮业菜单英文翻译冷菜(Cold Dishes)1白菜心拌蜇头Marinated Jelly Fish Head and Chinese Cabbage in Vinegar2白灵菇扣鸭掌Mushroom with Duck Webs3拌豆腐丝Shredded Dried Bean Curd4白切鸡Plain Boiled Chicken5拌双耳Black and White Fungus6棒棒鸡Shredded Chicken in Chilli Sauce7冰梅凉瓜Bitter Gourd in Plum Sauce8冰镇芥兰Kale with Washabi9朝鲜辣白菜Korean

2、 Cabbage10朝鲜泡菜Korean Pickles11陈皮兔肉Rabbit Meat with Tangerine Peel12川北凉粉Bean Noodles in Chilli Sauce13刺身凉瓜Bitter Gourd with Washabi14豆豉多春鱼Fish with Black Bean Sauce15夫妻肺片Sliced Beef and Ox Tongue in Chilli Sauce16干拌牛舌Ox Tongue in Chilli Sauce17干拌顺风Pigs Ear in Chilli Sauce18怪味牛腱Spiced Beef19桂花糖藕Sliced

3、 Lotus Root with Sweet Sauce20果茶山药Chinese Yam with Nectar21红果山药Chinese Yam and Hawthorn22红心鸭卷Duck Meat Rolls with Egg Yolk23姜汁皮蛋Preserved Egg in Ginger Sauce24酱香猪蹄Pork Trotters in Soy Sauce25酱肘花Sliced Pork26金豆芥兰Marinated Kale with Yellow Bean27韭黄螺片Slices Sea Whelk with Chives28老北京豆酱Traditional Pekin

4、g Bean Paste29老醋泡花生Peanuts in Vinegar30凉拌金针菇Mixed Golden Mushroom and Vegetable31凉拌西芹云耳Celery with White Fungus32卤水大肠Marinated Pork Intestine33卤水豆腐Marinated Bean Curd34卤水鹅头Marinated Goose Heads35卤水鹅翼Marinated Goose Wings36卤水鹅掌Marinated Goose Webs37卤水鹅胗Marinated Goose Gizzard38卤水鸡蛋Marinated Egg39卤水金钱

5、肚Marinated Pork Tripe40卤水牛腱Marinated BeefShank41卤水牛舌Marinated Ox Tongue42卤水拼盘Marinated Meat Combination43卤水鸭肉Marinated Duck Meat44卤水猪猁Marinated Pigs Tongue45萝卜干毛豆Dried Radish with Green Soybean46麻辣肚丝Shredded Tripe in Chilli Sauce47美味牛筋Beef Tendon48蜜汁叉烧Barbecued Pork49明炉烧鸭Roast Duck50泡菜什锦Assorted Pic

6、kles51泡椒凤爪Chicken Feet with Pickled Peppers52皮蛋豆腐Bean Curd with Preserved Egg53青青菜苗Turnip Sprout54乳猪拼盘Barbecued Suckling Pig 55珊瑚笋尖Sweet and Sour Bamboo Shoots56爽口西芹Crispy Celery57四宝烤夫Preserved Bean Curd with Peanuts and Fungus58松仁香菇Black Mushroom with Pine Nuts59稣鲫鱼Crispy Crucian60蒜茸海带丝Sliced Kelp

7、in Garlic Sauce61跳水木耳Black Fungus and Pickled Capsicum62铁板酱鲜鱿Pan Fried Fresh Squid in Soy Sauce63拌海螺Marinated Whelk with Cucumber64五彩酱鹅肝Braised Goose Liver with Wintermelon65五香牛肉Spiced Beef66五香熏干Smoked Bean Curd67五香熏鱼Smoked Fish 68五香云豆Spiced Kidney Bean69腌三文鱼Preserved Marinated Salmon70盐焗鸡Salt Baked

8、 Chicken71盐水虾肉Poached Salted Shrimps72糟香鹅掌Braised Goose Webs in Rice Wine Sauce73酿黄瓜条Stuffed Cucumber Strips74米醋海蜇Jelly Fish with Vinegar Sauce75卤猪舌Pigs Tongue in Spiced Soy Sauce76三色中卷Squid Rolls with Stuffed Bean, Ham and Yolk77蛋衣河鳗Egg Rolls Stuffed with Eel78盐水鹅肉Goose Slices Simmered in Spicy Sal

9、ted Sauce 79冰心苦瓜Translucence Balsam Pear (Bitter Gourd) Salad80五味九孔Live Abalone in Aromatic Spicy Sauce81明虾荔枝沙拉Shrimps and Lichee Salad82五味牛健Beet in Aromatic Spicy Sauce83拌八爪鱼Shredded Cuttle Fish / Spiced Cuttle Fish84鸡脚冻Chicken Fingers Jelly85香葱酥鱼Crucian Carp in Scallion Oil86蒜汁鹅胗Cold Goose Gizzard

10、 in Garlic Sauce87黄花素鸡Mock Chicken with Day Lily88姜汁鲜鱿Fresh Squid with Ginger Sauce89桂花糯米藕Lotus Root Stuffed with Steamed Sticky Rice90卤鸭冷切Cold Duck in Spiced Soy Sauce91松田青豆Songtian Green Bean92色拉九孔Abalone Salad93凉拌花螺 Cold Sea Snail with Tasty Flavour94素鸭Vegetarian Duck95酱鸭Roast Duck96麻辣牛筋Spicy Jel

11、lied Beef97醉鸡Drunken Chicken98苏式凤尾鱼Anchovies, Su-Zhou Style99皮蛋豆腐Preserved Eggs & Bean Curd100素鸡Vegetarian Chicken101凤爪Chicken Feet102凉拌海带Tossed Kelp in Sauce103凉拌黄瓜Tossed Cucumber in Sauce104豆豉牛百页Ox Tripe in Black Bean Sauce105凉拌牛百页Ox Tripe in Sauce106凉拌海蜇Tossed Jelly Fish in Sauce猪肉(Pork)1白菜豆腐焖酥肉B

12、raised Sliced Pork with Bean Curd and Chinese Cabbage2鲍鱼红烧肉Braised Pork with Small Abalone3鲍汁扣东坡肉Braised Pork with Abalone Sauce4百页结烧肉Stewed Diced Pork and Sliced Beancurd with Brown Sauce 5碧绿叉烧肥肠Steamed Rice Rolls with Barbecued Pork Intestine and Vegetables6潮式椒酱肉Fried Pork with Chili Sauce Chaozho

13、u Style7潮式凉瓜排骨Spareribs with Bitter Gourd Chaozhou Style8豉油皇咸肉Steamed Pork with Soy Sauce9川味小炒Sauted Shredded Pork(Carrots,Bamboo and Mushrooms) with Hot Sauce10地瓜烧肉Stewed Diced Pork and Sweet Potato11东坡方肉Braised Dongpo Pork12冬菜扣肉Braised Sliced Pork with Preserved Vegetables in Casserole13方竹笋炖肉Braised Pork with Bamboo Shoots14干煸小猪腰Fried Pigs Kidney with Onion15干豆角回锅肉Sauted Spicy Pork with Dry Bean