1、Tasks Assignment1.The key expressions and sentences in this unit.cut into small piecesmince the beefstir in a clockwise directionput the mixed ground beef into the potafter boilingturn down the heatbeat the egg whiteUnit 7 Soup Vegetable ProductionWhat dish shall we learn tomorrow?What ingredients s
2、hall I need to prepare?What seasonings are needed in this dish?Whats the first step?How does it taste?Unit 7 Soup Vegetable Production2.Guess the words and the phrases according to the pictures.(3).(胡萝卜)(4).(洋葱)Unit 7 Soup Vegetable ProductionUnit 7 Soup Vegetable Production3.Read and matchUnit 7 So
3、up Vegetable Production.While-task:Tasks ProcessingTask One:Learn some new words and phrases.consomm n.清汤cabbage kbd n.卷心菜mix mks v.混合beat bi:t v.打碎stir st:(r)v.搅拌strain stren v.过滤ground beef n.牛肉馅garnish:n v.给加配菜egg white n.鸡蛋清clockwise klkwaz adj.顺时针方向Unit 7 Soup Vegetable ProductionTask Two:Dialo
4、gue 1Sam is learning the Beef Consomm Cabbage Shreds with his master Mr.Smith.Sam:Mr.Smith,what dish shall we learn tomorrow?Mr.Smith:A clear soup named Beef Consomm Cabbage Shreds.Sam:Sounds great.So,what ingredients shall I need to prepare?Well,it needs fresh beef,carrot,onion,celery,and eggs.Sam:
5、I see.How many eggs will we use in all,Mr.Smith?I think eight are enough.By the way,can you guess what seasonings are needed in this dish?Sam:I suppose,at least,we need some salt or sauce,isnt it?Yes.We use salt and pepper powder.Sam:OK.I am going to prepare right away.Thank you,Mr.Smith.See you tom
6、orrow.Mr.Smith:We are welcome.Bye-bye.Unit 7 Soup Vegetable ProductionTask Three:Dialogue 2Now Mr.Smith is showing Sam how to cook the Beef Consomm Cabbage Shreds.Mr.Smith:Sam,are you ready?Sure,Mr.Smith.Whats the first step?Good.Firstly,you need to cut the carrot,onion and celery into the small pie
7、ces.Sam:Ok.Its finished.Mr.Smith:Secondly,mince the prepared beef by the mixer over there.Sam:Oh,I find it.You mean we need ground beef,am I right?Correctly.And after that,you need to mix the diced vegetable,eggs into ground beef and then stir these in a clockwise direction.Sam:Its not easy.I must p
8、ay more attention.Unit 7 Soup Vegetable ProductionMr.Smith:Yes.Fourthly,add some cold water into the pot and put the mixed ground beef into it.Stir with spoon slowly.After boiling,you should turn down the heat and continue to boil the ground beef about 1 hour.Sam:Ok.I am clear.Mr.Smith:When the grou
9、nd beef are properly cooked,take them out of the pot.Then beat the egg white with little water and pour it into the pot.Strain the clear soup after the second boil;this time the consomm are ready.Sam:Let me put the consomm in a bowl.Wow.I hope it tastes good.Mr.Smith:In order to make this consomm lo
10、oks good;dont forget the last step-to garnish it with carrot shreds or celery shreds.Sam:That is the key point.Now I need to have a review.Unit 7 Soup Vegetable ProductionUnit 7 Soup Vegetable ProductionTask Four:Dialogue 3Mr.Smith are assessing the Beef Consomm Cabbage ShredsMr.Smith:Sam.Its time t
11、o check.Sam:Certainly.I cant wait.Mr.Smith:The consomm looks clear.Its good.Sam:Thank you.How does it taste?It tastes nice,but slightly salty.Sam:Oh,I must have added too much salt.Mr.Smith:Let me try some celery shreds.Not bad.Sam:I think maybe I have a gift for cooking soup!Dont be proud.You need
12、to practice more.Sam:Yes.I am planning to cook this soup for my parents this weekend.Thanks a lot,Mr.Smith.Mr.Smith:Its my pleasure.Unit 7 Soup Vegetable ProductionAfter-task:Training Skills().Read the expressions and match them with the right answers.()()()()egg white mixer garnish ground beef celery()a.芹菜b.牛肉馅c.搅拌机d.配菜e.鸡蛋清Unit 7 Soup Vegetable Production().Fill in the blanks.slightly deepert
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