application.docx

application.docx

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application

PRIVATE&CONFIDENTIAL

ApplicationForEmployment

Positionappliedfor

1stChoice

2ndChoice

BASICDETAILS

EnglishName

ChineseName（Pinyin）

Surname

Givenname

ChineseCharacters

CurrentHomeAddress

（Postcode）

OfficeTelNo.

ResidenceTelNo.

OfficeFax/E-mail

ResidenceFax/E-mail

NoticePeriod

CurrentSalary（RMBnet）

Salaryexpected

No

Yes（howmuch）

PERSONALDETAILS

MaritalStatus

Nationality

Passport/IDNo.

DateofExpiry

PlaceofBirth

DateofBirth

Emailbox

Sex

Ethnicgroup

Age

Nativecity/province

SPOUSE&CHILDREN

Name

Relationship

DateofBirth

Nationality

Passport/

IDNo.

DateofExpiry

EDCUATIONANDTRAINING

ORAL

Listening

WRITING

Good

Fair

Poor

Good

Fair

Poor

Good

Fair

Poor

Mothertongue:

English

OtherLanguages

EDUCATIONANDTRAINING

Education

NameandLocationofInstitutionsAttended

YearsAttended

StandardAttainedDegree/DiplomaObtained

OtherPost-SchoolEducation

University/CollegeEducation

SeniorMiddleEducation

JuniorMiddleEducation

PrimaryEducation

Apprenticeship

ListAnyOtherEducational/ProfessionalQualification

CertificateObtained

DateObtained

Institution

ProvideDetailsofMajorTrainingCourses/SeminarsAttended

SKILLS

Computer;

Shorthand;

Typewriting;

Driving;etc.

Word:

Excel:

Powerpoint:

Photoshop:

Dreamweaver:

Outlook:

Flash:

Othersoftwares:

Typespeed:

words/minute

Otherskills:

Note:

Pleasedescribeyourskillswith:

VeryGood,Good,Ok,Poor.

REFERENCES

Pleaselistformersupervisors（notwithcurrentcompany）whomwecancontactforreferences.

Name

CurrentPosition/Hotel

Whenwashe/sheyoursupervisor

CurrentTelephoneNo.

Startwithpresentposition.Listallemployment

CompanyNameLocation/Telephone

Position/s

Held

DatesEmployed

Name/TitleofSupervisor

MonthlySalary

ReasonForLeaving

From

To

M

Y

M

Y

CAREERGOALS

Whatareyourcareeraspirations（short/longterm）?

WhatareyourexpectationsfromS.H.E?

WhatdoyouthinkarecontributionsthatyoucanmaketoS.H.E?

OTHERINFORMATION

HOBBLES&INTEREST

Whatareyourhobbiesandspare-timeinterests?

LEGAL

Haveyoueverbeenconvictedofacriminaloffence

Otherthanamotortrafficviolation?

Yes

No

Ifso,statenature

Haveyoueverbeenterminatedfromany

Employmentbecauseofmisconduct?

EMERGENCYCONTACT

Name:

TelephoneNo:

Relationship:

Address:

PERSONALDATA（PRIVACYORDINANCE）

AspartofthePersonalData（privacy）Ordinance,yourpersonaldatashallbe

Usedforthepurposeofemploymentadministrationonly.

Allapplicantshavetherightofaccessto,andcorrectionof,theirpersonaldata

submittedforthejobapplication.Requestforaccessandcorrectionshould

besubmittedinwritingtotheaddressofS.H.E.

DECLARATION

Iunderstandthewithholdinginformationrelevanttomyapplication,orproviding

Inaccurateinformationwilldisqualifymefromemployment,orwillbesufficient

groundsfordismissalsubsequenttoengagement.Ifurtherunderstandthat

permanentemploymentshallbecontingentuponmymeetingallnecessary

requirementsi.e.pre-employmentmedicalexaminationwithasatisfactoryresultetc.

FurthermoreifemployedIagreetoabidebythecompany/policiesandhouserules.

SIGNATUREOFAPPLICANTDATE

FORS.H.EUSEONLY

FORS.H.EOFFICEUSEONLY

INTERVIEWCOMMENTS

LETTERCODE:

1=EXCELLENT2=GOOD3=FAIR4=POOR

CODE

REMARKS

CODE

REMARKS

GENERALAPPEARANCE

PERSONALITY

ATTITUDE

COURTESY

JOBKNOWLEDGE

INITIATIVE

CONFIDENCE

LANGUAGE

ENGLISH

PUTONG

OTHERS

OTHERS

INTERVIEWER

FIRSTINTERVIEW:

DEPTBY

DATE:

RECOMMENDED□

PENDING□

REJECTED□

SIGNATURE:

SECONDINTERVIEW:

DEPTBY

DATE:

RECOMMENDED□

PENDING□

REJECTED□

SIGNATURE:

POSITIONOFFEREDWORKERSORT

DEPARTMENTCOMMENCEMENTDATE

ACCEPTEDBY

SLARYSTANDARD

TRAFFICSTANDARD

REVIEWEDBYAPPROVEDBY

TrainingTask

FOODSERVICE

BASICTASKS

Required

NotRequired

ClearingTables

Basicservingtasks

Layingtablesandcounters

Usingatray

CarryingGlasses

Carryingplates

BasicHygieneforFoodHandlers

CustomerRelations

ComplaintHandlingTechniquesProvidingServicetoOurGuests,TourismAwarenessandCulturalStudies

Holdingandusingcorrectlyforservice:

Onespoon,onefork,spoonandfork,knife,twoforks,ladle-withsouptureen,ladle-withasauceboat,cheesescoop,carryingfourplatesoffood,usingaservicecloth,usingaserviceplate,crumbingdown.

ServicePlate/dish,salver,largeflat,deepdish,roll-basket,fruitbasket,cheeseboard.

Foodrequiringspecialserviceprocedures:

ServingFreshfruit:

Presentingthemenu,takingandwritingtheorder,preprint/itemisedchecks,blanks,passingcheckstodepartment,transferringprepritneditemisedcheckstobills,transferringblankcheckstobills,marryingupcheckswithbills,presentingbills,receivingpayment,givingchange,totallingdailyreceipts.

Usingacashregister:

Operatingacashregister,givingchange,receiptingbill,noticingandreportingfaults,cashingup,maintainingfloat,adjustingdaterecorder,keepingmeal

BeverageServices

BASICTASKS

RequiredNot

Required

Servingtea

Servingcoffee

UsingEspressoMachine

Servingotherhotbeverages

Servingothercoldbeverages

Preparingtea（looseandbag）

Heatingmilk

Glasses

ServingandpouringWine

Servingbeers

Servingbytheglass

PreparingandservingCigars

StockRotation

LineCleaning

PumpandTempriteMaintenance

TheServiceofBeer

TheServiceofSoftDrinks

TheServiceofSpiritsandMixedDrinks

WineServiceandKnowledge

CocktailClassification,Preparation&Service

GlassCleaning

OpeningUpprocedures

CountingFloats

Preparinggarnishesetc.

Cleaningup,Stockingshelves

Closingserviceprocedures

Cashingup

Security

Toassistinthetakingofstock

TheLicensingLaws

Responsibleserviceofalcohol

CustomerandPersonalRelations

Workingwithcolleagues

Reducethehazardsforsafety

Handlingdifficultsituations

Providingqualityservice.

Hygiene&Maintenancetasks

TheRolloftheYardsman

RECEPTION

BASICTASKS

Required

NotRequired

ReceptionTasks

Book-keepingTasks

CashieringTasks

InquiryTasks

TelephoneInquiries

PostalEnquires（Inc:

E-Mail）

RecordingBookings

InternalAccounts

Payments

Knowledgeofimmediatelocality

ToFireandEmergencyProcedures,callthepolice,

AdministerFirstAid

Toassistinthetakingofstock

Tointerpretstaffdutyrota

SafetyandSecurityProcedures

AdministrationandManagement

BASICTASKS

Required

NotRequired

InterviewingandSelectingStaff

Counselling&Discipliningstaff

LabourRegulationsandAwards

Rostering

StaffAppraisalsandAssessments

TraintheTrainer

Purchasing

OrganisingStorageSystems

WritingSpecificationSheets

ReceivingofDryGoods

ReceivingofPerishables

Security

StockControlandInventoryProcedures

ConductingDemographicSurveys

MarketSegmentationandTargetMarketing

PreparingMarketingPlan

Planningyourmarketing

Strategy

ConductSWOTAnalysis

EffectiveAdsMedia

PreparingaBudget

PreparingaProfitandLossStatement

PreparingaBalanceSheet

BreakEvenAnalysis

SettingupaControl

SystemPreparingaCashFlowStatement

OperatingComputerisedAccounting

WorkingwithSpreadsheets

ProducingBusinessForms

CostControl

MenuPlanning

MenuEngineering

BusinessPlanning

WordProcessing

DataBaseManagement

WritingSystemsandProcedures

OperationalManagement